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Sous Chef | The Block – Rogers


Job Location:

Rogers, AR - USA

Yearly Salary: USD 60000 - 65000
Posted: 2 October 2026 (Yesterday)
Application Deadline: 30 December 2026
Vacancies: 1 Vacancy

Job Summary

Job Type: Full-time onsite
Salary: $58000-$63000 per year
Schedule: A combination of day evening and weekend shifts

Love cooking and ready to help lead a kitchen The Block in Rogers is looking for a Sous Chef who takes pride in great food supports their crew and keeps service running smoothly.

As part of Craft & Crew Hospitality youll work alongside experienced culinary leaders help develop your kitchen team and have opportunities to grow within our restaurant group. This is a hands-on leadership role for someone who enjoys being on the line teaching others and making a difference in the kitchen every day.

What we offer
  • Annual salary of $58000-$63000

  • Bonus

  • Medical dental and vision insurance

  • 401(k)

  • Paid time off

  • Paid meals and employee discounts

  • Cell phone reimbursement

  • Opportunities for growth and advancement

  • Support from our culinary and restaurant leadership teams

What youll do
  • Lead kitchen shifts and work alongside the crew through prep and service.

  • Keep food quality consistency presentation and ticket execution on track.

  • Train coach and support kitchen staff with clear expectations and helpful feedback.

  • Help manage food costs inventory portioning and waste.

  • Support scheduling and labor management based on business needs.

  • Maintain a clean organized kitchen that meets food safety standards.

  • Partner with culinary leadership on menu development and execution.

  • Communicate with the front-of-house and management teams to deliver a great guest experience.

What you bring
  • At least 5 years of restaurant experience including 2 years in a supervisory role.

  • Strong cooking skills and the ability to lead during a busy service.

  • Experience with food costing labor management and scheduling.

  • Clear communication and the ability to delegate coach and hold people accountable.

  • A team-first approach and willingness to jump in where needed.

  • Availability for a mix of day evening and weekend shifts.

About Craft & Crew Hospitality

We serve craft food and spirits in welcoming spaces that reflect our communities guests and teams. Our restaurants are known for great food service cocktails and dog-friendly patios. We value teamwork continued learning and helping our people grow.

Ready to join the crew Apply through Indeed. Wed love to hear about your kitchen experience and what youre looking for in your next role.


Required Experience:

IC


About Company

Company Logo

Craft & Crew Hospitality is a west metro restaurant group in Hopkins, MN, with 8 locations. Casual dining, upscale bar food, craft beer & dog-friendly patios.

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