Software Engineering and IT Co-Op
Job Location:
Framingham, MA - USA
Hourly Salary:
Posted:
Application Deadline:
Vacancies:
Job Summary
- Employee discounts
- Free food & snacks
Reports To: Internal Systems Engineer
Term: September 1 to December 31st (Flexible)
Schedule: Hybrid 3 days per week on-site in Framingham 2 days per week remote
Pay: $20 - $23 / hour
Hendler Family Brewing Company (the team behind Jacks Abby Wormtown and Night Shift) is looking for a motivated Co-Op to join our Data team. This is a hands-on opportunity to do real software engineering work inside a working brewery: youll ship bug fixes and new features to internal applications used daily by our production taproom marketing sales and operations teams write SQL in our ERP to answer real business questions and help keep the companys hardware and systems running.
- Develop and maintain internal web applications fullstack (React TypeScript SQL/PostgreSQL): fix bugs build new features and improve existing modules used across production taproom marketing and legal compliance workflows
- Write and maintain SQL queries and reports within our SAP Business One ERP to support data analysis and business reporting
- Perform data analysis to support decisions in production inventory management and sales
- Support IT operations: set up and configure computers for new hires image and redeploy machines and troubleshoot hardware and software issues
- Assist with the company help desk including triaging bug reports feature requests and data requests from users across the company
- Use AI-assisted development tools (Claude Code and similar) to accelerate development debugging and analysis
- Document your work: code changes queries hardware deployments and support resolutions
- Currently enrolled in a Bachelors program in Computer Science or a related field
- Working knowledge of JavaScript and SQL required
- Basic knowledge of ERP MRP and CRMs vocabulary preferred
- Familiarity with AI tools and AI-assisted development; experience with Claude Code preferred
- Knowledge of computer hardware setup and troubleshooting
- Fundamental understanding of manufacturing or production systems
- Ability to communicate technical concepts clearly to non-technical users
- Strong organizational skills and attention to detail
- Ability to work independently on hybrid/remote days and manage recurring deadlines
- Experience with Google Workspace
- Knowledge of the craft beer industry brewing methods and manufacturing practices is a plus
- Full-stack development on a production application (React TypeScript PostgreSQL)
- ERP data engineering with SAP Business One on HANA
- AI-assisted software development workflows
- IT asset management and deployment in a multi-site company
- How software and data support a real manufacturing and hospitality business
HFBCo is proud to offer the following benefits to our valued employees:
- Sick time Company holidays
- Training and industry related education
- Employee Meals
- Free case of our beer weekly (must be 21 years of age)
Flexible work from home options available.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability status protected veteran status or any other characteristic protected by law.
PROUDLY INDEPENDENT AND FAMILY OWNED
The story of Hendler Family Brewing Company is rooted in family values entrepreneurial spirit and a strong commitment to craft and community. Brothers Jack Eric and Sam Hendler continue a decades-old legacy that began in the 1950s when their grandfather Richard Hendler founded the Saxony Ice Company in New York. Their first jobs were alongside their father Paul and uncle Jeff who carried on the family business.
Guided by these values Hendler Family Brewing Company has grown from Jacks Abby Craft Lagers into a flourishing family business. Beyond brewing the company continues to invest in its people and community by offering diverse career opportunities providing nearly 300 jobs across five permanent locations in Massachusetts.
Jacks Abby Craft Lagers
Founded in 2011 by three brothers Jack Eric and SamHendler Jacks Abby has become a mainstay of the craft brewing scene in the Northeast and nationwide.
Jacks Abby brews lagers and only lagers. Born in Bavaria over 500 years ago lagers became beloved across Europe. Lagers feature a distinctive smoothness and fullness that no other beer has and that we think everyone deserves.
Since its inception the brewery has continued to uphold its mission of creating high-quality products that honor tradition and the spirit of inspired innovation. With an entrepreneurial heart and a passion for people we take pride in learning from and contributing to our vibrant community.
Jacks Beverage Company
Jacks Beverage Company specializes in contract brewing and supply procurement.
Learn more about Jacks Beverage Company
Night Shift Brewing Company
In a Somerville MA apartment in 2007 when 3 friends began homebrewing beer for friends and family. Their hobby took place after work often stretching late into the night - what they called their night shift. Driven by a passion to craft more interesting and flavorful beers than the commercial options available they turned that hobby into something 2012 Night Shift Brewing officially launched in a small Everett warehouse setting the foundation for what would become a thriving independent brewery.
Today Night Shift Brewing continues to grow fueled by the same commitment to creativity quality and community. With a dedicated team of hardworking staff the company operates a taproom and brewery in Everett a restaurant and brewery at Lovejoy Wharf in Boston and a handful of seasonal Owls Nest beer gardens. Its portfolio of beverages can be found across the Northeast and beyond. Night Shift Brewing remains focused on three core valuesinclusivity innovation and ingenuitywhile embracing the mantra all styles welcome. We invite anyone and everyone to join us in welcoming all styles of beverages people and ideas. Welcome to the Night Shift.
Wormtown Brewery
Wormtown Brewery started in 2010 on Park Ave in Worcester MA transforming an old ice cream shop into a small brewery. From the beginning the focus was on crafting great beer while staying true to its hometown roots. With strong support from the local community new recipes were created and refined.
Then came Be Hoppya bold West Coast IPA released at the height of the Hazy New England IPA craze. It stood out from the pack and quickly became a fan favorite.
As word spread so did the brewery. What started as a small Worcester operation grew into two taprooms and a brand recognized across New England. But no matter how far the beer travels the mission remains the same: to craft high-quality beer that brings people together with a smile one pint at a time.
Required Experience:
IC
