Enter a job title or keyword

ServerBartender

Access Management


Job Location:

Leesburg, FL - USA

Monthly Salary: Not provided by the employer
Posted: 21 August 2026 (9 days ago)
Application Deadline: 18 November 2026
Vacancies: 1 Vacancy

Job Summary

Job Title: Server/Bartender

Reports To: Restaurant Manager

Position Type: Part-Time/Full-Time Hourly Tips

Position Summary

We are seeking a friendly professional and service-oriented Server/Bartender to join our team in a community-based restaurant environment. This role combines front-of-house service with bar responsibilities ensuring an excellent dining and social experience for residents guests and visitors. The ideal candidate thrives in a community-focused atmosphere enjoys building relationships with regular guests and can balance efficiency with a welcoming personality.

Key Responsibilities
  • Greet and seat guests promptly with warmth and professionalism.

  • Provide knowledgeable and attentive table service including taking orders delivering food/beverages and checking on guest satisfaction.

  • Prepare and serve alcoholic and non-alcoholic beverages in accordance with recipes and responsible service guidelines.

  • Maintain cleanliness and organization of bar and dining areas including restocking supplies and performing side work.

  • Accurately enter orders into POS system and handle cash/credit transactions.

  • Follow community and restaurant policies regarding responsible alcohol service.

  • Collaborate with kitchen and bar staff to ensure timely accurate service.

  • Engage with community members fostering a welcoming neighborly atmosphere.

  • Adhere to health safety and sanitation standards at all times.

Qualifications
  • Previous experience as a server and/or bartender preferred.

  • Knowledge of basic drink preparation and cocktail recipes.

  • Excellent communication and interpersonal skills.

  • Ability to multitask and remain calm under pressure.

  • Strong team player with a positive community-minded attitude.

  • Must meet legal age requirements to serve alcohol.

  • Ability to stand walk lift up to 25 lbs and work flexible hours including evenings weekends and holidays.

Benefits & Perks
  • Competitive hourly wage tips.

  • Opportunities for growth within the restaurant and community events.

  • Supportive team-oriented work environment in a community-focused setting.



About Company

Company Logo

Access Management

View Profile View Profile