Restaurant Manager

Ready to run a bustling restaurant operation

Were seeking an experienced restaurant manager to take the helm at our high-volume full-service establishment in Tifton GA. Youll oversee daily operations lead a dedicated team and drive the profitability and guest satisfaction that make restaurants thrive. If you have the operational expertise and passion for hospitality to excel in a fast-paced environment this role is your next opportunity.

• Competitive salary of $50000-$55000 annually plus performance-based bonus opportunities
• Comprehensive medical dental and vision insurance coverage included
• 401(k) retirement plan and generous paid time off to recharge
• Lead and develop a talented team in a high-energy fast-paced environment
• Direct responsibility for restaurant success with visible impact on operations

• Oversee all daily restaurant operations staff performance and guest satisfaction
• Manage budgets inventory control food costs and profitability metrics
• Recruit train and mentor kitchen and front-of-house team members
• Maintain health code compliance safety standards and operational excellence
• Drive revenue through operational efficiency and exceptional guest experiences

• 3 years managing high-volume full-service restaurant operations successfully
• Proven ability to recruit develop and motivate diverse teams
• Strong financial acumen and experience managing P&L statements
• Excellent problem-solving skills and composure in high-pressure situations
• Genuine passion for hospitality and commitment to guest satisfaction

Ready to make your mark Apply now and join our restaurant team.