Restaurant General Manager
Job Summary
Ready to make your mark in a thriving energetic restaurant environment
Were looking for an experienced General Manager who thrives in high-volume settings and knows how to build and empower a winning team. This is your chance to take the helm of a full-service operation own the P&L and drive operational excellence while creating an exceptional guest and team experience.
- Competitive salary of $65000$72000 annually plus performance-based bonus opportunities
- Comprehensive medical dental and vision coverage for you and your family
- 401(k) retirement plan and generous paid time off to recharge
- Direct leadership role with room to grow within a dynamic organization
- Fast-paced environment where your decisions impact the bottom line and team culture
- Manage all daily restaurant operations and P&L accountability
- Build train and motivate a high-performing management and service team
- Ensure consistent food quality safety compliance and exceptional service standards
- Drive revenue growth and profitability through strategic staffing and cost control
- Handle inventory vendor relations and scheduling across multiple shifts
- 3 years as a General Manager or multi-unit restaurant operations leader
- Proven success managing high-volume full-service restaurant operations
- Strong financial management skills with hands-on P&L experience
- Demonstrated ability to recruit train and retain top talent
- Current food safety certification or willingness to obtain one
If youre a leader ready to roll up your sleeves and drive excellence in a high-energy restaurant wed love to hear from youapply today.