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Restaurant General Manager

GDC


Job Location:

Springs, NY - USA

Monthly Salary: $ 60 - 70
Posted: 21 August 2026 (21 hours ago)
Application Deadline: 18 November 2026
Vacancies: 1 Vacancy

Job Summary

General Manager

Wood fired restaurant & bar

Historic town in West Virginia

$60k-70k plus relocation and benefits


A well-established independently owned restaurant and bar is searching for its next General Manager. Now in its second decade the concept centers on wood-fired pizza smoked wings scratch-made salads and a full bar with local and regional craft beer and wine. A recent move into a larger custom-built space in a historic downtown added live music and expanded event capacity.


The restaurant draws a loyal local and visitor following built on food hospitality and atmosphere. Ownership is hands-on and looking for a General Manager to run daily operations and grow its reputation further.


What Youll Do

  • Own full P&L: budgeting forecasting labor and cost control profitability
  • Hire train and lead a front- and back-of-house team; set the tone for hospitality and culture
  • Oversee the beverage program alongside the kitchen and bar teams
  • Maintain food safety health and liquor licensing compliance
  • Manage scheduling inventory vendor relationships and daily readiness
  • Plan and run live music nights private events and seasonal programming
  • Serve as the face of the restaurant for guests staff and the community
  • Partner directly with ownership on the restaurants direction


What Were Looking For

  • 3 years as a General Manager or Assistant General Manager in a full-service restaurant with a bar program; casual or upscale-casual preferred
  • Scratch-kitchen experience; wood-fired pizza a strong plus
  • Working knowledge of craft beer and wine a plus
  • ServSafe certified or willing to obtain
  • A hands-on visible leadership style suited to a small close-knit team
  • Genuine interest in small-town living; candidates relocating from larger markets welcome


Why This Role

A beloved profitable restaurant with full ownership support and real creative latitude in a community known for outdoor recreation arts and a strong sense of place. Ideal for a General Manager who wants more say over direction than a corporate structure allows.


If interested please click apply or send your resume to



Required Experience:

Director