Polisher-Prime & Provisions

Brought to you by DineAmic Hospitality and situated in the heart of the Loop in downtown Chicago Prime & Provisions is an award-winning steakhouse known for its dry-aged steaks fresh seafood exceptional hospitality and sophisticated dining experience.

At DineAmic Hospitality our Polishers are responsible for ensuring all glassware flatware china and serving pieces are spotless polished and ready for service. This behind-the-scenes role plays a critical part in delivering an exceptional guest experience by maintaining the presentation standards expected in our restaurants. Successful Polishers are detail-oriented efficient and take pride in producing clean polished service ware while maintaining an organized work environment.

Essential Responsibilities Duties

• Polish and inspect glassware flatware dishware and serving pieces to ensure they are spotless and free of water spots fingerprints chips or defects.
• Organize polished items and restock service stations bars and storage areas throughout the shift.
• Maintain an adequate supply of polished service ware to support uninterrupted restaurant operations.
• Assist with sorting transporting and organizing clean dishes from the dishwashing area.
• Remove damaged or chipped items from circulation and notify management.
• Keep polishing stations storage areas and workspaces clean organized and sanitary.
• Properly handle delicate glassware and service items to minimize breakage.
• Follow food safety sanitation and workplace safety standards.
• Assist with opening closing side work and other duties as needed within the scope of the role.

Minimum Qualifications

• Previous restaurant or hospitality experience preferred
• Strong attention to detail and ability to work in a fast-paced environment
• Valid Food Handler Certification required.
• Flexibility to work a variety of shifts including days nights weekends and holidays.

Physical Demands Work Environment:

• Frequently lift and carry up to 40 pounds.
• Stand walk bend reach kneel and climb throughout the shift.
• Push and pull carts dollies and inventory throughout the restaurant.
• Ability to safely handle fragile glassware dishware and flatware.
• Must be able to move safely through kitchen areas including slick floors hot surfaces humid environments and tight spaces.

DineAmic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity age national origin genetic information disability or protected veteran status.