Part-Time Culinary Lab Technician
South Bend, IN - USA
Job Summary
Position: Culinary Lab Technician
Location: Ivy Tech Community College
Employment Type Part-Time
Compensation: $15/ hours
Schedule:1520 hours per week
Key Responsibilities:
Prepare and organize the culinary lab for classes including setting up equipment supplies and food carts.
Maintain cleanliness and sanitation of the lab equipment and workstations in compliance with health and safety standards.
Monitor and inventory supplies including ingredients tools and small wares; assist with ordering as needed.
Support instructors by shopping for needed ingredients.
Ensure equipment is properly stored maintained and ready for use; report repairs or replacements as needed.
Adhere to and enforce food safety and sanitation guidelines.
Assist with special events or additional duties as assigned.
Maintain all receipts and invoices.
Qualifications:
High school diploma or equivalent; culinary or hospitality experience preferred.
Strong understanding of kitchen safety and sanitation practices.
Ability to lift and move equipment or supplies (up to 50 lbs.).
Excellent organizational skills with attention to detail.
Ability to work independently and as part of a team.
Flexible and able to adapt to the needs of a dynamic learning environment.
Ivy Tech is committed to supporting the well-being growth and financial security of our part-time employees. These benefits include:
Health & Wellness
Access to a comprehensive vision care plan with low-cost exams and allowances for glasses or contact lenses
Employee Assistance Program offering no cost confidential counseling sessions legal consultations financial planning consultations and other resources
Financial & Retirement Benefits
All employees can contribute pre-tax or post-tax dollars through payroll deduction to build retirement savings
Educational Benefits
Fee remission for employees spouses and legal dependents.
Required Experience:
IC
About Company
Ivy Tech Community College offers Associate's Degrees and Certificates to students in more than 70 programs in over 75 communities across Indiana.