Maintenance Technician I

Job Summary:
Our client a leading fresh food distribution company is seeking two Maintenance Technician I professionals for a temp-to-hire position in Little Canada MN. This entry-level role performs a variety of maintenance and repair tasks to support the safe and efficient operation of facility equipment buildings and grounds.

Key Responsibilities:
- Perform preventive maintenance on facility equipment and systems
- Troubleshoot and repair mechanical equipment and components
- Replace belts hoses filters and fixtures as needed
- Operate hand and power tools safely and effectively
- Complete work orders and maintain accurate maintenance records
- Comply with all safety procedures and guidelines
- Maintain a clean organized work area

Required Qualifications:
- Entry-level mechanical aptitude and troubleshooting skills
- Experience with equipment maintenance and repair
- Ability to use hand and power tools
- Strong attention to detail and record-keeping ability
- Must be comfortable working in a cold wet refrigerated environment averaging 36F year-round
- Ability to stand for extended periods and lift up to 50 lbs

Preferred Qualifications:
- Prior experience in food distribution manufacturing or industrial maintenance
- Technical certification or vocational training
- Familiarity with preventive maintenance programs and CMMS work orders

About the Role:
- Contract duration: Temp-to-hire (approximately 2080 hours)
- Schedule: Sunday Thursday 4:00 PM 2:00 AM
- Location: Little Canada MN 55117 (onsite)
- Travel: None required
- Compensation: Competitive rate
- Work environment: Cold and wet refrigerated facility approximately 36F year-round

Interviews may be conducted in person or by phone and hiring decisions may be based on resume review. Please ensure your resume clearly details all maintenance experience equipment worked on technical skills and job responsibilities.