Lead CashierHost, Bobby's Burger (Caesars New Orleans)
New Orleans, LA - USA
Job Summary
The Lead Cashier Host at Bobbys Burger provides friendly excellent service to all employees who come to the Food Outlet.
Responsibilities
- Handles all aspects of the food operation during assigned shift.
- Ensures Front Service staff behavior and appearance are in compliance with established policy.
- Ensures that customers problems/complaints are handled in an effective courteous manner.
- Directly oversees staff on assigned shift.
- Schedules lunch breaks and maintains employee break records.
- Acts as a role model to other employees always presents oneself as a credit to Caesars and encourages others to do the same.
- Meets the attendance guidelines of the job and adheres to regulatory departmental and company policies.
Qualifications
- High school graduate or GED required.
- One-year experience in customer service.
- Prior experience as a cashier required preferably in the hospitality industry is a necessity.
- Must possess basic math skills.
- Must be able to count cash drawer accurately.
- Must be able to get along with co-workers and work as a team.
- Must present a well-groomed appearance.
Additional Requirements:
- Must be able to respond calmly and make rational decisions when handling guest and employee conflicts.
- Must be able to tolerate areas containing secondary smoke.
- Must be able to work at a fast pace and in stressful situations.
- Must be able to read write speak and understand English.
- Must be able to respond to visual and aural cues.
Gaming Permit: N/A
Required Experience:
IC
About Company
Caesars New Orleans Casino & Hotel earned recognition as a City Business “Best Places to Work” honoree and was named “#1 Large Employer” in the New Orleans area by the “Times-Picayune” Top Workplaces program. A destination property in the heart of the city, we are continually striving ... View more