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In Room Dining Server

AccorHotel


Job Location:

New Orleans, LA - USA

Monthly Salary: Not provided by the employer
Posted: 2 September 2026 (7 days ago)
Application Deadline: 30 November 2026
Vacancies: 1 Vacancy

Job Summary

  • Consistently offer professional friendly and engaging service
  • Assist guests regarding menu items in an informative and helpful way
  • Have full knowledge of all beverage lists
  • Deliver food and beverage in a timely and accurate manner
  • Check outgoing orders for quality and accuracy of set up
  • Have full knowledge of all menu items garnishes contents and preparation methods
  • Follow outlet policies procedures and service standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Follow daily assigned employee shift side work.
  • Double check all VIP orders with your manager on duty
  • Immediately communicate all special guest needs to your Manger on duty.
  • Paces all In Room Dining order distribution and deliveries to our standards
  • Compile trip report logs.
  • Assist with amenity delivery.
  • Assist coordinating removal of IRD equipment from guest rooms and public areas and sorting out all retrieved condiments and equipments and stored accordingly.
  • Assist Inspecting hotel hallways/landings for Room Service equipment.
  • Maintain departmental requisitioned supplies properly stored and organized.
  • Other duties as assigned

Qualifications :

  • Previous restaurant hotel in-room dining or food & beverage service experience preferred  
  • Luxury hotel or upscale dining experience preferred  
  • Excellent communication and guest service skills  
  • Strong organizational and multitasking abilities  
  • Ability to work independently and efficiently in a fast-paced environment  
  • Professional appearance and polished demeanor required  
  • Ability to maintain professionalism and discretion during guest interactions  
  • Ability to work flexible schedules including mornings evenings weekends holidays and extended shifts as operationally required  
  • Must be legally authorized to work in the United States  
  • Must possess or be able to obtain any required Louisiana food safety certifications in accordance with local and state regulations  
  • Must meet Louisiana legal requirements for alcohol service if assigned to deliver alcoholic beverages  
  • Must possess or be able to obtain a valid Louisiana Responsible Vendor (RV) Server Permit if assigned alcohol service duties  

Additional Information :

All your information will be kept confidential according to EEO guidelines.


Remote Work :

No


Employment Type :

Full-time


About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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