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Foodservice Worker Retail


Job Location:

Niagara Falls, NY - USA

Monthly Salary: Not provided by the employer
Posted: 21 October 2026 (3 days ago)
Application Deadline: 18 January 2027
Vacancies: 1 Vacancy

Job Summary

Part-Time Airport Café Team Member

Metz Culinary Management Airport Food Beverage & Retail

Reports To: General Manager

Position Summary

Metz Culinary Management is seeking dependable friendly and customer-focused team members to join our airport café team. This part-time position is ideal for individuals who enjoy working in a fast-paced environment and providing excellent service to travelers.

Team members assist with food and beverage preparation cashiering stocking cleaning and other daily café operations.

Essential Duties & Responsibilities
  • Prepare and serve food and beverages according to company standards.

  • Brew coffee and maintain beverage machines and coffee stations.

  • Set up and maintain hot and cold food service areas.

  • Provide friendly efficient customer service to airport travelers.

  • Operate the point-of-sale system and accurately process cash and card transactions.

  • Prepare portion assemble and label food items.

  • Restock condiments paper products merchandise and other supplies.

  • Properly store date label and rotate food and inventory.

  • Maintain clean organized and attractive service and merchandising areas.

  • Clean and sanitize counters tables equipment and work areas; sweep and mop floors as needed.

  • Receive unload and put away deliveries.

  • Assist coworkers and perform other operational duties as assigned.

Qualifications & Requirements
  • Must be at least 18 years of age.

  • Previous food service hospitality retail or customer service experience preferred.

  • Strong communication and customer service skills.

  • Dependable punctual and able to work effectively as part of a team.

  • Ability to multitask and work efficiently in a fast-paced environment.

  • Availability for assigned shifts including weekends and holidays as needed.

  • Reliable transportation to and from the airport.

  • Ability to lift and carry up to 50 pounds with or without reasonable accommodation.

  • Successful completion of the required background check and airport security badge process.

Scheduling & Work Environment

This is a part-time position with scheduled shifts. Management can prepare schedules up to one month in advance giving team members the opportunity to plan ahead and balance work with family school or other commitments.

Because we serve airport travelers flight delays may require the café to remain open beyond its originally scheduled closing time. Team members are expected to remain on duty until delayed-flight service is complete or a replacement team member arrives to relieve them.

If an employee is unable to stay for an extended delay management will make reasonable efforts to arrange coverage when possible; however replacement coverage cannot be guaranteed. Flexibility and reliability are essential in this airport environment.

Airport Security & Background Requirements

Employment is contingent upon successfully completing the required background check and airport security badge process. Eligible processing costs will be covered by the company in accordance with company policy.

Equal Employment Opportunity

Metz Culinary Management is an equal opportunity employer. Employment decisions are made in accordance with applicable laws and company policies.


Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who share our passion for AMAZING Food and UNFORGETTABLE are seeking team members for full and part-time Culinary Management offers competitive wages and benefits.


Cooks

Dishwashers

Cashiers

Bartenders

Servers

Hosts

Support Staff (Runner Busser Expo)

Catering Team Members


QUALIFICATIONS: To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge skill and/or ability required. This can be full or part-time and provides very flexible experience is desired and a SMILE is required!


Requirements:

Experience desired but we are willing to train candidates with a passion for food and understands the basics

Ability to apply elementary mathematical statistics that would apply to inventory and portioning

Be willing to roll up sleeves and contribute where needed

Hospitality-driven

Able to work and thrive in a team environment

Brings a SMILE and strong work ethic to the TEAM


Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest. *Daily Pay is an optional employee benefit. Learn more at


Required Experience:

IC