Food Service General Worker

Site: The General Hospital Corporation

Mass General Brigham relies on a wide range of professionals including doctors nurses business people tech experts researchers and systems analysts to advance our mission. As a not-for-profit we support patient care research teaching and community service striving to provide exceptional care. We believe that high-performing teams drive groundbreaking medical discoveries and invite all applicants to join us and experience what it means to be part of Mass General Brigham.

Job Summary

Join Our Team

As a Food Service Worker youll help create a welcoming dining experience by supporting meal preparation serving customers and maintaining a clean safe and organized kitchen and dining area.

What Youll Do

Assist cooks with daily meal preparation including cutting peeling slicing salads desserts and plating.

Take customer orders accommodate special requests and serve meals promptly and accurately.

Provide friendly attentive customer service answer questions address concerns and make menu suggestions.

Maintain clean and organized kitchen and dining areas by clearing tables washing dishes taking out trash and cleaning surfaces.

Wash pots pans dishes and other kitchen equipment while following proper sanitation practices.

Follow all food safety and sanitation standards to ensure food is prepared and served safely.

Work collaboratively with cooks and other team members to keep daily operations running smoothly.

What Were Looking For

Someone who is friendly dependable team-oriented and customer-service focused with an interest in food preparation and creating a positive dining experience. If you enjoy working in a fast-paced environment and take pride in doing things right wed love to have you join our team.

Education
Some High School Completed required

Experience
experience directly related to the duties and responsibilities of role 0-1 year required

Knowledge Skills and Abilities
- Knowledge of supplies equipment and/or services ordering and inventory control.
- Ability to follow routine verbal and written instructions.
- Ability to read and write.
- Ability to understand and follow safety procedures.
- Ability to safely use cleaning equipment and supplies.
- Ability to lift and manipulate heavy objects.
- Knowledge of food service lines set-up and temperature requirements.
- Skill in cooking and preparing a variety of foods.
- Knowledge of food preparation and presentation methods techniques and quality standards.

Onsite

55 Fruit Street

40

Regular

Rotating (United States of America)

Pay Range

$17.71 - $22.15/Hourly

Grade

1

At Mass General Brigham we believe in recognizing and rewarding the unique value each team member brings to our organization. Our approach to determining base pay is comprehensive and any offer extended will take into account your skills relevant experience if applicable education certifications and other essential factors. The base pay information provided offers an estimate based on the minimum job qualifications; however it does not encompass all elements contributing to your total compensation addition to competitive base pay we offer comprehensive benefits career advancement opportunities differentials premiums and bonuses as applicable and recognition programs designed to celebrate your contributions and support your professional growth. We invite you to apply and our Talent Acquisition team will provide an overview of your potential compensation and benefits package.

1200 The General Hospital Corporation is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race color religious creed national origin sex age gender identity disability sexual orientation military service genetic information and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process to perform essential job functions and to receive other benefits and privileges of employment. To ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973 the Vietnam Veterans Readjustment Act of 1974 and Title I of the Americans with Disabilities Act of 1990 applicants who require accommodation in the job application process may contact Human Resources at .