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Crew Member


Job Location:

Acworth, GA - USA

Monthly Salary: Not provided by the employer
Posted: 6 October 2026 (2 days ago)
Application Deadline: 3 January 2027
Vacancies: 1 Vacancy

Job Summary

As a Culvers True Blue Crew member you will have the opportunity to work with a positive team focused on providing a place to grow learn and develop.

We offer:

  • Competitive wages
  • On the job training
  • Meal discounts
  • 401k for eligible team members
  • Career opportunites
  • And much much more!

What youll do:

  • Provide excellent guest service and hospitality
  • Help prepare and/or serve great food
  • Support great dining and meal experiences for guests

Basic Qualifications:

  • A genuine smile!
  • Good communication skills
  • Dependability

Weve made it our commitment that any guest who chooses Culvers leaves happy - and that means creating a great experience for you too!

To submit an application - Click on APPLY NOW!


JOB SUMMARY - CREW MEMBER


ESSENTIAL FUNCTIONS

  • Consistently provides friendly guest service and heartfelt guest comments promptly and courteously with the ability to empathize sympathize and educate.
  • Prepares quality products while maintaining proper food safety practices portion control and presentation within service goal times.
  • Committed to teamwork demonstrating integrity and honesty while interacting with guests team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.
  • Follows company safety standards at all times and looks out for the safety of other team members and guests.
  • Reports to each shift in a neat clean and unwrinkled uniform. Maintains a neat well groomed appearance including personal hygiene hair restraint and jewelry restrictions.
  • Reports to each shift on considered by peers as reliable and dependable.
  • Follows established restaurant practices and procedures.
  • Performs primary and secondary position responsibilities timely and accurately.
  • Performs any other miscellaneous job duties as assigned.


QUALIFICATIONS

  • Flexible schedule
  • Reading and writing skills required
  • Communicates with guests team and management
  • Maintains a sense of urgency
  • Demonstrates trained food safety knowledge
  • Work independently without supervision
  • Work frequently in hot cold and damp environments
  • Works both in and outdoors each up to 50 percent of the time
  • Work safely to avoid hazards including but not limited to cuts slipping tripping falls and burns


PHYSICAL ABILITIES

  • Stand Constantly
  • Walk Constantly
  • Sit Occasionally
  • Handling Constantly
  • Lift / carry 10 lbs or less Constantly
  • Lift / carry 11-20 lbs Occasionally
  • Lift / carry 21-50 lbs Occasionally
  • Lift / carry 51-75 lbs Rarely