Central Kitchen Manager
Job Summary
Under general supervision and direction is responsible for the operations of a District Central Kitchen and snack bar including the preparation cooking baking and portioning of food in large quantities. Oversees and supervises the operations of satellite kitchen locations. Performs related work as required.
EducationGraduation from high school supplemented by college level courses or special training in nutrition and food service Valid California Drivers License. ServSafe Certification.
EducationGraduation from high school supplemented by college level courses or special training in nutrition and food service Valid California Drivers License. ServSafe Certification.
Required Experience:
Manager