Jobs in Sewanee, TN

An Executive Chef creates and maintains a restaurants menu and identity. From recipe development to execution Executive Chefs take the lead and ensure that food is prepared properly safely and tastily. An Executive Chef often manages the kitchen operations of direct reports like sous chefs and line...

Restaurant Servers are the face of the restaurant to its customers. They attend diners by taking and deliver food orders answering questions and providing a great customer experience. They are also responsible for delivering checks accepting payments and tidying tables after diners leave.Take custom...

A Hotel Sales & Catering Coordinator assists clients in booking hotel meeting and event spaces supporting the efforts of the team within his department as well as providing services directly to the client. The coordinator also works with various hotel departments as well as with outside vendors to e...