Hotel Experience Jobs in Durham, OR

Reports To: Steward Supervisor Sous ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the positions primary focus is cleaning serving ware glass flatware pots and pans also it is important th...

Recognized as one of Forbes 2024 Americas Best Large Employers and named to the Forbes 2024 Best Employers for Diversity Labcorp is seeking to hire a Senior Director Media and Marketing Optimization.Labcorp is seeking a leader to transform how we plan execute and measure media and marketing effectiv...

North Carolina Specialty Hospital (NCSH) is a private physician-owned medical center that opened its doors in 1926. Its commitment to growth and continuous improvement has helped the hospital maintain a high ranking in both quality measures and patient satisfaction. North Carolina Specialty Hospital...

Summary Of PositionPerforming the essential functions of cleaning and sanitizing pots pans and dishware in the establishment while maintaining standards of cleanliness and safety.Other Minimum QualificationsAbility to multi-task and self-prioritize. Must be able to wear and use appropriate personal...

Summary Of PositionPerform various tasks related to the production and service of hot and cold food items according to recipe. Dining operates a cycle menu format; each day features new entrees and accompaniments. A Cook I rely on culinary fundamentals and a commitment to consistency to ensure we of...

Summary Of PositionUnder general supervision of assigned supervisor provide all aspects of service for catered events on and off-campus. Must work with a sense of urgency to meet all event times. This is an essential staff position in Hospitality Services and is necessary for food production/service...

Summary Of PositionPerform various tasks related to the production and service of hot and cold food items according to recipe. Dining operates a cycle menu format; each day features new entrees and accompaniments. A Cook I rely on culinary fundamentals and a commitment to consistency to ensure we of...

Summary Of PositionUnder supervision of designated supervisor performing an array of tasks related to maintaining the cleanliness of the dining facilities including interior rooms and external entrances. This is an essential staff position in Hospitality Services and is necessary for food production...

Summary Of PositionPerform various tasks related to the production and service of hot and cold food items according to recipe. Dining operates a cycle menu format; each day features new entrees and accompaniments. A Cook I rely on culinary fundamentals and a commitment to consistency to ensure we of...

Summary Of PositionAs a liaison for management perform opening/closing supervision of assigned retail operation to include cash responsibilities delegation of tasks and proper preparation of service areas to ensure guest service is at the highest levels obtainable. Responsible for the hiring trainin...

Position SummaryAs a Maintenance Technicianyou will be responsible for the repair maintenance upkeep and service requests in accordance with hotel standards. Will also assist in other areas of Engineering as assigned.Essential FunctionsReceive daily work assignments from Director of Engineer and rev...

Reports To:  Pastry Chef/Executive Chef Profile: The Pastry Cook works alongside the Pastry Chef making scratch desserts for a full service restaurant and banquet department. This position also includes the plating of desserts and communication with other departments.  This position will adhere to 2...

Reports To: Housekeeping Manager or Housekeeping Supervisor General Purpose: Cleans and prepares public areas according to an established standard of cleaning to assure guest satisfaction and the overall appearance of the property. Specific Responsibilities: Walks all assigned floors at beginning an...

Reports To:  Executive Housekeeper General Purpose: Cleans and prepares guest rooms and public areas by meeting an established standard of cleaning to assure guest satisfaction and the overall appearance of the property. Specific Responsibilities:  Retrieves items from shelves and storerooms set up...

Reports To: Night Manager/Front Office Manager General Purpose: Audit balance and report on the various areas of the hotel (e.g. food and beverage outlets rooms/front desk gift shop etc.) to provide accurate timely information and to ensure company and Hotel policies and procedures are followed and...

Reports To: Front Desk Supervisor/Front Office Manager Supervises: None  General Purpose: With the goal of providing a superior experience the Front Desk Agent is the face and voice of 21c involved in any and all aspects of the guest experience. The Front Desk Agent is responsible for knowing all pr...

DescriptionJob Summary Details: The Cleaner provides the cleaning and upkeep of an assigned area. Benefit Information: ABM offers a comprehensive benefits package. For information about ABMs benefits visitABM Employee Benefits Front Line Team Members (Programa de Beneficios de ABM)Basic Q...

DescriptionJob Summary Details: The Cleaner provides the cleaning and upkeep of an assigned area. Benefit Information: ABM offers a comprehensive benefits package. For information about ABMs benefits visitABM Employee Benefits Front Line Team Members (Programa de Beneficios de ABM)Basic Q...

Please Note:1. If you are a first time user please create your candidatelogin account before you apply for a job. (Click Sign In > Create Account)2. If you already have a Candidate Account please Sign-In before you apply.Job Description:At Broadcom we believe that all our products should be engaging...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality and the Hilton Garden Inn Durham we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountab...