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Job Location:
Durham, NC - USA
Monthly Salary:
Not Disclosed
Posted on:
4 hours ago
Vacancies:
1 Vacancy
Job Summary
Summary Of Position
Under general supervision of assigned supervisor provide all aspects of service for catered events on and off-campus. Must work with a sense of urgency to meet all event times. This is an essential staff position in Hospitality Services and is necessary for food production/service operations through weather or other emergency conditions.
Other Minimum Qualifications
Interpersonal skills. Valid drivers license. Basic computer skills as required by department. Flexible schedule
Additional Preferred Qualifications
Knowledge of food preparation presentation and customer service. Catering or food service experience. Serve Safe Certification
Under general supervision of assigned supervisor provide all aspects of service for catered events on and off-campus. Must work with a sense of urgency to meet all event times. This is an essential staff position in Hospitality Services and is necessary for food production/service operations through weather or other emergency conditions.
Other Minimum Qualifications
Interpersonal skills. Valid drivers license. Basic computer skills as required by department. Flexible schedule
Additional Preferred Qualifications
Knowledge of food preparation presentation and customer service. Catering or food service experience. Serve Safe Certification
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
The School of Marine Science and Ocean Engineering is the University of New Hampshire’s first interdisciplinary school, designed to address today’s highly complex ocean and coastal challenges through integrated graduate education, research and engage
