Food Service Director Jobs in USA

Shift Leaders are responsible for supervising employees and general operations of the restaurant. The ideal candidate for this position would possess excellent customer service skills to respond to the needs of addition this candidate would be self-motivated and ready to assist the managers with an...

The purpose of this job is to provide operational support to the restaurant management team. Position will supervise restaurant activities during non-peak service hours and other hours as needed. Responsibilities include:Maintains Brand and PTC restaurant operational standardsExecutes shift planFoll...

The purpose of this job is to provide operational support to the restaurant management team. Position will supervise restaurant activities during non-peak service hours and other hours as needed. Responsibilities include:Maintains Brand and PTC restaurant operational standardsExecutes shift planFoll...

The Food Services Worker reflects the mission vision and values of NM adheres to the organizations Code of Ethics and Corporate Compliance Program and complies with all relevant policies procedures guidelines and all other regulatory and accreditation standards.Prepares cold food items and assists i...

The Dietitian reflects the mission vision and values of NM adheres to the organizations Code of Ethics and Corporate Compliance Program and complies with all relevant policies procedures guidelines and all other regulatory and accreditation standards.The Dietitian Collaborates with members of the he...

Hours: 26 () Hours Per WeekRotating Shift: 5:30AM - 2:00PM or 6:00AM - 2:30PM or 2:00PM -10:00PM (Rotating Shift Schedule) (Works Every Other Weekend and Works Holidays)Union Compensation: $23.20/Hourly ($0.97/Evening Shift Differential). The role is graded as a non-exempt position meaning you are e...

The Food Services Worker reflects the mission vision and values of NM adheres to the organizations Code of Ethics and Corporate Compliance Program and complies with all relevant policies procedures guidelines and all other regulatory and accreditation standards.Prepares cold food items and assists i...

AECOM is seeking an experienced Safety Health and Environmental Specialist III to join our Northeast department of the EHS & Air Practice. This role will be based in our Germantown MD office.This is an exciting opportunity to be part of a dynamic and diverse team of technical professionals dedicated...

Completes daily sanitation assignments in all dining and kitchen areas including equipment and supplies following correct procedures as directed.Assists in arranging and organizing food and supply orders.Ensures loading (receiving) dock is clean and organized.Properly wraps labels and dates food ite...

Pay Rate: $20.00 per hour.Start time - 3:30AM(Additional $1.00 per hour for hours worked between 7:00pm and 11:59pm. Additional $2.00 per hour for hours worked between 12:00am-4:59am).Work with raw and cooked poultry product.Work in varying temperatures depending on location inside facility.Work aro...

Position Summary The Steward / Prep Cook is responsible for cleaning and storing all flatware silver glass kitchen trays pots pans according to the direction of the restaurant management team. The Steward / Prep Cook also assists in food preparation as requested. This position reports to the Chef de...

   Position ResponsibilitiesSample ManagementVerify sample submissions to Quality ControlHandle store and organize samplesFulfill sample pull requestsPrepare samples for shipmentDeliver samples to QC labs for testingDocumentation & ComplianceRecord sample transactions in LIMSEnsure compliance with S...

Maintain sanitary condition of dishes utensils glasses pots pans equipment and kitchen in accordance with Senior Lifestyle Corporation standards.Safely and efficiently operate dish washing machine according to procedure manual.Ensure proper soap and rinse chemicals are loaded for washing.Remove from...

Prepare package and sell store-baked products to company standardsOrganize and stock work areasPrepare food to company standards by following process cardsFollow food safety and handling standards and practicesQualifications : Required QualificationsIncredible guest service skills and ability to ma...

The Kitchen Steward (dishwasher) is responsible for the tasks assigned by the Steward Assistant Executive Steward Chef De Cuisine and Sous Chef. Coordinate materials and equipment to maintain cleanliness/sanitation of work station and communicate problems/concerns to supervisor or kitchen management...

Forefront Healthcare has an opening for a Dishwasher/Utility Worker. The Dishwasher/Utility worker is such an important part of the culinary team. WE OFFER AMAZING BENEFITS!  PTO Vacation time Holidays Medical Insurance Dental Insurance 401(k) Employee Assistance Program and much more! Come join a g...

About the RoleAs a Department Manager youll be the leader supporting and encouraging your whole team. By bringing everyone together youll be able to create an inclusive culture that promotes collaboration and an entrepreneurial spirit helping you your team and H&M succeed. Ensuring an excellent oper...

Deli Shift Leaders are responsible for supervising team members in the hot deli area. Along with providing excellent guest service they are to assist the Deli Manager by ensuring that food in the hot deli is fresh and the area is kept clean and well stocked. The ideal candidate for this position wil...

Assist and/or administer medications as prescribed by physician to residents. Document all medication management related information. Notify LVN/LPN of any negative medication reactions. Assist and/or manage all medication refills. Update records as necessary. Qualifications : Experience as a careg...

Job DescriptionWe are seeking a motivated Client Service Associate to support our clients and internal teams through effective communication organized workflow management and an unwavering attention to detail. This role is essential in maintaining strong client relationships ensuring inquiries are h...