Food Production Jobs in Ithaca, NY
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Entomology Technician I
Cornell University
Entomology Technician IThis is a full-time (39 hours per week) onsite term appointment which may be ended on 5/31/2027 or extended based on organizational needs funding availability and performance.About the Department of Entomology For more than 125 years the faculty members staff and students in...
Temporary Chef, The Statler Hotel
Cornell University
As a university founded to be a place where any person can find instruction in any study inclusion and belonging are at the core of our values and mission. We strive to be a welcoming caring healthy community where students faculty and staff with different backgrounds perspectives abilities and expe...
Cook Ii Food Court
Ithaca College
DescriptionPosition Summary:The Cook II at Campus Center Food Court is responsible and accountable for:Hot food production and running specialty food stations.Accurately and efficiently preparing portioning cooking and presenting various hot and cold food items for various meal periods including bre...
Sous Chef, Cornell Dining
Cornell University
Student & Campus Life (SCL) inspires transformation in all Cornell students on their journey of individual academic and personal evolution. Our division is comprised of leading student affairs experts who support our campus on pressing student life matters including public service health wellbeing c...
Nutrition Assistant- Cayuga Medical Center- Full T...
Cayuga Health System
Nutrition Assistant - Nutrition & Dining ServicesWhen two established local health systems unite as one collaborative network healthcare becomes so much more. Centralus Health an affiliation of Cayuga Health and Arnot Health is focused on our regions changing needs and your wellbeing. More than a gr...
Senior Cook Campus Center Dining Hall
Ithaca College
DescriptionJob Summary:The Thrive Senior Cook is a culinary leader responsible and accountable for accurately and efficiently preparing portioning cooking and presenting various hot and cold food items and ensuring timely food production for the Thrive Allergen-Free Station. They will prepare and co...
Sous Chef Campus Center Dining Hall
Ithaca College
DescriptionJob Summary:The Sous Chef will assist in the oversight of the culinary operation and staff of their unit while on duty. This position will help develop recipes and menus for the various stations in their unit including special offerings and events. The Sous Chef will accurately and effici...