Food Handling Jobs in Baltimore, MD

What Youll Do:Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.Here are just some of the tasks youll be responsible for on a daily basis:Assist in setting up plans and actions to correct any food cos More...

Job SummaryManage the kitchen staff in the daily production preparation and presentation of all food for the hotels restaurant(s) banquets and room service in a safe sanitary work environment which conforms to all standards and regulations and achieves profitable competitive quality p More...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influen More...

Responsibilities Act as ambassador of Jimmys Famous Seafood; serve as first point of contact for food truck customers and potential guests Have flexibility for travel to/from events when necessary Take food and beverage orders input orders into POS system ensuring accuracy Handle cas More...

The primary responsibility of the Builder Services Project Manager 1 position is to facilitate quality and accurate Quotations Purchase Orders and Work Orders to ensure customer expectations are exceeded as well as prompt courteous and professional responses to customer requests.ESSEN More...

YOU BELONG HEREWhat Awaits YouCareer growth and developmentEmployee and Dependent Tuition AssistanceDiverse and collaborative working environmentAffordable and comprehensive benefits packagePosition Summary:The Patient Services Manager plans coordinates and manages patient/resident fo More...

In clinical research feasibility is often what determines whether a study succeeds or fails. Your insights will directly influence how trials are set up how quickly they recruit and how successful they are in meeting their goals. This is a high-impact strategic role for someone who en More...

We are hiring immediately for a full time COOK position.Address: Ascension Saint Agnes - 900 Caton Avenue Baltimore MD 21229. Note: online applications accepted only.Schedule: Full time schedule. Days and hours may vary; (am shifts start at 5:00 am pm shifts end at 7:30 pm) including More...

Baltimore Country Club is looking to hire a full-time Lead Pastry Cook to assist our Pastry team prepare delicious baked goods for our loyal members. This person has a passion for baking and pastry but is also looking to continuously learn in their role. This position offers a competi More...

Pay Rate: $18.00 per hourCatholic Charities is currently looking for a Cook at Our Daily Bread Employment Center The Cook performs daily cooking and meal preparation of large batches of food that will be served to our clients in a fast-paced environment. Position coordinates the overa More...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influen More...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influen More...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influen More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influen More...

DescriptionJOB SUMMARY:The Fu Noodle Sous Chef is responsible for the direct supervision and management of all culinary employees in their outlets. They assist in ensuring adherence and integrity of SOP standards and operating within budgetary guidelines. They are to be organized prec More...

DescriptionJOB SUMMARY:The Brew Brothers Sous Chef is responsible for the direct supervision and management of all culinary employees in their outlets. They assist in ensuring adherence and integrity of SOP standards and operating within budgetary guidelines. They are to be organized More...

Tired of not advancing We have tuition reimbursement. We also offer Paid Time Off - PTO!Position Summary:The Host/ Hostess position is responsible for providing a positive patient experience with regard to meal service-- including Room Service at Johns Hopkins Bayview.The Host/Hostess More...

TA Services is seeking a Working Supervisor who oversees daily warehouse operations in a food-grade environment ensuring compliance with safety sanitation and quality standards. This hands-on role combines leadership with active participation in warehouse tasks such as receiving stori More...

The Line Cook plays a critical role in the success of the PM servicea hands-on position in a fast-paced fine-dining kitchen rooted in craft seasonality and precision. Working within a French brigade-style structure the Line Cook is responsible for executing dishes to the highest stand More...