E Verify Jobs in Mammoth Lakes, CA

Position Summary  The Front Office Manager provides leadership management and oversees all operations of Front Office departments; Front Desk Concierge and Guest Services with emphasis on adherence to established procedures and standards while ensuring the highest quality guest experience. This posi...

Position Summary The Breakfast Supervisor trains and leads the breakfast staff. They provide management presence while operating as an active member of the breakfast team. This position reports to the Food & Beverage Manager.The pay range for this position is $25.00 to $28.00 per hour actual pay wil...

Position Summary The Public Areas Attendant cleans and maintains public and employee areas. This position reports to the Director of Housekeeping. The pay range for this position is $21.00 to $23.00 per hour; actual pay will be dependent on budget and experience.Job Posting Deadline Applications for...

Position SummaryThe Room Attendant is responsible for cleaning rooms vacuuming changing linens and towels making beds cleaning bathrooms and doing laundry. This position reports to the Director of Housekeeping.The pay range for this position is $21.00 to $23.00 per hour; actual pay will be dependent...

Position Summary The Guest Service Agent drives guests to and from various local locations per requests from various hotel departments. This position assists and supports the front desk as needed. This position reports to the Front Office Manager.The pay for this position is $18.00 per hour plus tip...

Position SummaryThe Maintenance Engineering Manager assumes responsibility for the exterior and interior maintenance of the entire building and areas directly surrounding it and being able to perform the duties of the Director of Engineering in their absence. This position reports to the Director of...

Position SummaryThe Front Desk Agent welcomes and registers guests as well as presents statements and collects payments for departing guests. They also communicate with housekeeping maintenance and guest services to fulfill guest requests. This ideal candidate is attentive proactive and dedicated to...

Position SummaryThe Senior Restaurant Manager oversees daily operations of all food and beverage services ensuring exceptional guest experiences quality standards and operational efficiency. As Department Head this role involves managing budgets supervising staff and collaborating with teams to deve...

Position SummaryThe Director of Finance is responsible for the strategic and procedural financial operations for multiple properties. The duties and responsibilities of your position will include supervising and directing the financial and accounting activities of the hotels under their scope. This...

Position SummaryThe Restaurant Manager is responsible for maintaining financial profitability high service level excellent guest response and upkeep of the restaurant and bar operations. Additional responsibilities include setting up floor hands-on management during service payroll and administrativ...

Position SummaryThe Restaurant Server serves food & beverage items in a timely friendly and professional manner. This is performed at a table service restaurant and/or bar/lounge environment according to established standards and procedure. This position reports to the Restaurant Manager.The pay for...

Position Summary The Driver supports operations by providing safe timely and professional transportation services for guests team members and materials. Responsibilities include transporting guests to local destinations completing scheduled pick-ups and drop-offs assisting with luggage and deliverie...

Position Summary The Lead Guest Service Agent is responsible for training newer team members and providing organized up-to-date knowledge for Guest Service team members and guests. This role will act as the point of contact for staff and guest. This involves managing guest inquiries and assisting wi...

Position SummaryThe Food & Beverage Manager oversees daily operations of all food and beverage services ensuring exceptional guest experiences quality standards and operational efficiency. As Department Head this role involves managing budgets supervising staff and collaborating with teams to develo...

Position SummaryThe Food & Beverage Manager oversees daily operations of all food and beverage services ensuring exceptional guest experiences quality standards and operational efficiency. As Department Head this role involves managing budgets supervising staff and collaborating with teams to develo...

Position Summary The Breakfast Cook helps with station assignments maintains place and prepares hot and cold foods for breakfast according to Food & Beverage department specifications. This position reports to the Food & Beverage Manager.The pay range for this position is $21.00 to $25.00 per hour a...

Position SummaryThe Concierge acts as an ambassador for the hotel and both the town by providing expert-level knowledge of our property and its amenities and offerings. The Concierge welcome and register guests present statements check credit and collect payment. This position reports to the Front D...

Position Summary The Breakfast Supervisor trains and leads the breakfast staff. They provide management presence while operating as an active member of the breakfast team. This position reports to the Food & Beverage Manager.The pay range for this position is $25.00 to $28.00 per hour actual pay wil...

Position SummaryThe Housekeeping Supervisor helps maintain high levels of cleanliness within guest rooms and public areas through inspection reporting and cleaning. They also help train and manage staff. This position reports to the Director of Housekeeping.The pay range for this position is $25.00...

Position SummaryThe Restaurant Supervisor oversees daily restaurant operations ensuring excellent guest service efficient staff management and smooth service execution. This role requires strong leadership attention to detail and the ability to maintain high standards of food quality cleanliness and...