Culinary Experience Jobs in USA

Williams Lea is hiring for a Hospitality Records Associate for our Boca Raton office to work Monday to Friday 8:00 am to 5:00 pm!Pay: $22.00 - $24.00/hourThe Records Associate is responsible for delivering exceptional customer service to our clients in Records services including but not limited to f...

DescriptionAs a member of the VIP Hospitality team your foremost role will be to manage all aspects of a customer journey while on property simultaneously coordinating with account development team members on pre-and post-trip planning. The VIP Hospitality Host will constantly strive to delight our...

Pay: $30.00/hrThe Hospitality Workflow Coordinator (HWC) position is responsible for providing hospitality and catering services as a client site including conference room set-up reception and concierge support and other general office support as needed (copy mail and intake functions). The HFC has...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 57 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 57 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

EOE/AA/Disabled/VeteransThe New York Hilton Midtownis looking for a temporary Kitchen Runner to join our team. Its all about location in NYC and New York Hilton Midtown places you right in the heart of the action. With over 1800 rooms our property is within walking distance of a multitude of famous...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFEIn 2016 we launched our first Marlin Bar in Coconut Point Florida as a laid back space where locals and travelers could gather casually over food and drink. Two years later a second oasis opened its doors in the mecca of m...

description:Job Summary:Provides comprehensive nutritional care to patients and residents identified with special needs and/or those who meet nutritional risk criteria. Provides nutritional care which includes patient assessment and reassessment patient and family education interdisciplinary communi...

The Pastry Chef oversees the production of all pastries for an Eataly including: Italian pasticcini cakes desserts cookies candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees.Directs and participa...

$1000 sign-on bonusPrepare all food using the daily planner and SLC standard recipes.Work the food line during mealtimes.Ensure that all food meets safety guidelines and that all kitchen areas meet sanitation guidelines.Ensure resident and guest satisfaction by responding quickly to needs and reques...

The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook IHale Kai features made-to-order local favorites served from our island-style thatched-roof huts. Ou...

Join our team as F&B Manager and become one of the authors of our story.  The F&B Manager sets the tone for a successful day each day. They are key in shaping the success of each team member and thus the success of the experience provided to our guests.  They are efficient thoughtful and clear commu...

At Fairmont Hotels & Resorts unparalleled service and luxury await guests of Privado our exclusive all suite hotel within a hotel. Your engaging smile and personality are the essence of a great Privado Food & Beverage Attendant with Fairmont Hotels & Resorts. As you personally greet our Guests and a...

Schedule4:00am - 12:30pm or until job is complete days worked are Thursday Friday and Sunday.Part-time position must be available to work weekends/SundaysEssential Job Duties and Responsibilities Include but Are Not Limited To:.Perform routine kitchen tasks.Follow the prep list created to plan dutie...

Task ListPerforms all daily cleaning assignments as per work flow.Performs all weekly cleaning assignments as per cleaning schedule.Works in dish room scrapping trays loading and unloading dish machine and sorting silverware.Records dish machine and pot water temperatures takes necessary corrective...

Prepare package and sell store-baked products to company standardsOrganize and stock work areasPrepare food to company standards by following process cardsFollow food safety and handling standards and practicesQualifications : Required QualificationsIncredible guest service skills and ability to ma...