Culinary Experience Jobs in Yukon

Nous sommes la recherche dun ingnieur ou dune ingnieure lectrique expriment-e pour se joindre notre quipe en nergie et Ressources. Vous serez au cur de projets dans le secteur de lnergie renouvelable et des postes lectriques  travers le Canada. En travaillant au sein More...

Our  Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting training development and overall management of their cooks. Our Sous Chefs are hands on with cooking and managing their teams.The Day to Day:Communicates the resta More...

Nous sommes la recherche dun ingnieur ou dune ingnieure lectrique expriment-e pour se joindre notre quipe en nergie et Ressources. Vous serez au cur de projets dans le secteur de lnergie renouvelable et des postes lectriques  travers le Canada. En travaillant au sein More...

Were looking for a motivated quality-driven Dietitian to join our team in Niagra Falls. The Dietitians primary function would be to work with a Menu System to meet nutritional requirements. The incumbent will exercise the appropriate level of initiative and indepen More...

Un aide-cuisinier chez nousparticipe la prparation des plats en cuisinesassure de la qualit des plats et des commandes emportergre son aire de travail et sassure quil soit toujours propre et scuritairereoit les marchandises et sassure de la rotation des marchandises reuesnettoie les More...

Restaurant Manager Hawthorn Dining Room & Bar (Contract position)This is a 6-month contract role through December 31 2025 with the potential to transition into a permanent full-time position.As Restaurant Manager of Hawthorn Dining room & Bar inside the iconic Fairmont Pallise More...

Work location:Roundhouse The Rec RoomCity:TorontoWhat you will do:The Cook is responsible for the preparation of high-quality food in a timely efficient sanitary and consistent manner. The Cook must be prepared to work in a fast-paced high-pressure work environment while maintaining t More...

What you will do:Part-TimeWage - Starting at $18.20 per hourThe Cook is responsible for the preparation of high-quality food in a timely efficient sanitary and consistent manner. The Cook must be prepared to work in a fast-paced high-pressure work environment while maintaining the org More...

DescriptionAbout the Faculty of Continuing EducationMount Royal Universitys Faculty of Continuing Education has provided high quality education to the Calgary community and beyond for more than 75 years. Serving more than 30000 students per year we offer a suite of Ministry of Advance More...

Permanent Part-Time Teaching PositionOECTA*If you are a current OCSB employee you must use your OCSB ATE account to apply to this vacancy.*The OCSB is currently seeking a permanent part-time teacher for the above noted school. The address of which can be found on ourschool directory. More...

Steward (Casual)Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Stewarding teams commitment to safe efficient operations and exceptional cuisine. The care and quality you devote as Dishwasher will result in truly spectacular fare that More...

This position is responsible for assisting the Department Manager in the achievement of company store and department goals as communicated by the Store Manager and Department Manager. The performance of the duties must ensure a quality service approach to all employees customers and s More...

We are looking for new team members as a baker/prep cook Help to join our dynamic team to support in:- Stocking shelves and fridges with food and beverage- Brewing coffee- Setting up self serve areas- Cashing guests out- Making sandwiches- Baking breakfast baked goods- Cleaning dishes More...

Our Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a high-pressure environment. The Sous Chef must also be able to give orders within their section work independently as well as More...

Join our Culinary Team as a Sous Chef where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized by Forbes Michelin (Two Keys) AAA 4-Diamond and T&Ls Worlds Best Hotel.We are dedicated to fostering a culture of belonging where every indivi More...

TON RLE En tant quaide-cuisinier(re) tu as un rle cl dans la brigade de cuisine! Tu participes la mise en place la prparation des commandes et tu contribues directement notre mission de Livrer du bonheur  nos clients. Joins-toi notre quipe des rtisseries corporative More...

Union: CUPE TG ServiceNumber of Vacancies: 1 Position                                                              &#xa0 More...

Union: NOWUNumber of Vacancies: 1 PositionSite: Princess Margaret Cancer CentreDepartment: Nutrition Services Reports to: Food Service SupervisorHours: Up to 24 hours per weekShifts: 0715-2000 Monday-Sunday. Various shifts including alternating weeke More...

Carmens Group; an entertainment and hospitality company committed to creatingextraordinary experiences for our clients and a member of our team ofchampions you will gain meaningful work experience in a welcoming and excitingenvironment where we lead by example and work together to de More...

JOB SUMMARYUnder the supervision of the Sous Chef the Morning Cook will be responsible for the overall production preparation & presentation of food items that will be served during the morning time. WHAT WE OFFEREDA percentage of the group insurance is paid by the employer for fu More...