Chef Jobs in Isabela
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Executive Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Korean Sous Chef
Remote People
SOUS CHEF CASINO BEVERAGE KITCHEN (Expat- Korean) JOB DESCRIPTION: The Sous Chef assists the Head Chef following company policies and safety rules. They are responsible for preparing quality food supervising kitchen staff and ensuring smooth operations. The appointment is approved by the Vice Presi...
Jr. Sous Chef
Filinvest Group
Filinvest Company: Quest Conference Center Clark 1. SYSTEMS AND OPERATIONS Recommends changes in preparation methods kitchen/service equipment and staffing to improve production standards and quality. Assists the Executive Chef in developing new cuisine concepts. Ensures implementation and maintena...
Jr. Sous Chef
Marriott Hotels Resorts
DescriptionHOTEL DESCRIPTIONAC Hotel by Marriott Manila is a 160-key Hotel that will be integrated into the 42-story GLAS Tower a mixed-use office and commercial building. The hotel offers a range of dining options and amenities to cater to various preferences. The food and beverage options include...
Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Pastry Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Demi Chef
Filinvest Group
Filinvest Hotel: TIMBERLAND HIGHLANDS RESORT In accordance with the policies procedure and standards of Chroma Hospitality Inc. and Timberland Highlands Resort Rizal and under the direct supervision of the Chef de Partie this position is responsible for coordinating supervising and participating in...
Chef De Partie (garde Manger)
Shangri-la Group
Shangri-La The Fort ManilaShangri-La The Fort Manila located within Fort Bonifacio the former military base and city centre. With 60 storeys comprising 576 hotel guestrooms 97 hotel residences and 96 exclusive Horizon Homes the building is destined to become a Manila landmark. The new hotel will com...
Indian Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Chinese Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Demi Chef - Baker
Filinvest Group
Filinvest Hotel: CRIMSON RESORT & SPA MACTAN In accordance with the policies procedure and standards of Chroma Hospitality and Crimson Resort & Spa Mactan and under the direct supervision of the Cluster Executive Pastry Chef this position is responsible for coordinating supervising and participating...
Chef Instructor, Savory (sur La Table)
Csc Generation
With over 50 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and tableand the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customer...
Chef Instructor, Savory (sur La Table)
Csc Generation
With over 50 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and tableand the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customer...
Chef Instructor, Pastry (sur La Table)
Csc Generation
With over 50 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and tableand the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customer...
Sous Chef (hotel Franchised)
Accorhotel
Manage the day to day operations of an area in the kitchen e.g. banquet pastry cold food & a la carte.Work closely with standard recipes and plate presentation in order to maintain standards of quality in production presentation & taste.Fill store requisition & daily ordering for his/her area of the...
Chef De Cuisine (hotel Franchised)
Accorhotel
Oversee the planning preparation and production of high-quality food preparations presentations and specialty items in line with hotel standards and guest expectations.Supervise daily kitchen operations and ensure consistent timely food output.Plan and execute seasonal menus buffet setups and functi...
Executive Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Junior Sous Chef (japanese Restaurant)
Shangri-la Group
Makati Shangri-La ManilaMakati Shangri-La is a deluxe hotel located at the center of Manilas financial and commercial district only minutes away from the international airport. The hotel offers spacious guestrooms and suites the exclusive Horizon Club world-class restaurants and bars top-of-the-line...
Executive Sous Chef
Shangri-la Group
Shangri-La The Fort ManilaShangri-La The Fort Manila is located within Fort Bonifacio a former military base and city centre. With 60 storeys high the complex is comprised of576 hotel guestrooms and 97 hotel residences and 98exclusive Horizon Homes the high rise building is a Manila landmark. The ne...
Sous Chef (banquet)
Shangri-la Group
Shangri-La TheFort ManilaShangri-La TheFort Manila islocated within Fort Bonifacio the former military base and city centre. With 60 storeys comprising 576 hotel guestrooms 97 hotel residences and 96 exclusive Horizon Homes the building is destined to become a Manila landmark. The new hotel will com...