Cake Decorating Jobs in St. Louis, MO

Reports To: Sous Chef Chef de Cuisine Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating More...

Your career deserves... MORE OPPORTUNITIESParadies Lagardre is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunitie More...

Reports To: Sous Chef Chef de Cuisine Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating More...

Full-timeDescription Adhere to all prepared written recipes for all menu items. Report out of stock items to the Executive Chef. Prepare all sauces and all dishes for breakfast and lunch menus. Help set-up restaurant and employee cafeteria buffet. Prepare soups under the Executive Che More...

OverviewSSM Health Rehabilitation Hospital - Bridgeton MO*A joint venture with Select Medical and SSM Health*Full-time CookPay range: $19- $23.17based on years of experienceSaturday/Sunday 10am-6:30pmTuesday/Wednesday/Thursday 5am-1:30pmRotating summer and winter holiday coverage for More...

Evening Bistro Cook Courtyard by Marriott St. Louis MOMidas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent #13 for diversity #33 for best in minorities #16 for blacks and #11 for women.Start Your Journey with Midas More...