Banquet Sous Chef Jobs in Chicago, IL

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also training an...

A private club in Chicago is looking for an experienced Sous Chef to join their exceptional team!Ideal candidate is a chef that:has experience in a market style operationhas previously overseen and supervised kitchen in all phases of food storage production purchasing requisitioning and sanitationlo...

Pastry Sous ChefIs your creativity and passion unmatched when developing sweet and delicious art As a Pastry Sous Chef you are skilled and well versed in baking innovative and always looking for new ideas to impress our guests and clients. The edible art you create makes our guests smile and wanting...

Executive Sous Chef Ready for a sizzling career move As our Executive Sous Chef you will play a pivotal role in overseeing the daily culinary operations across our restaurant and event kitchens. You will lead and inspire a team of talented culinary professionals ensuring exceptional food quality pre...

Hours: 32 () Hours Per WeekRotating Shift: 5:30AM - 2:00PM or 6:00AM - 2:30PM or 2:00PM -10:00PM (Rotating Shift Schedule) (Works Every Other Weekend and Works Holidays)Union Compensation: $23.20/Hourly ($0.97/Evening Shift Differential). The role is graded as a non-exempt position meaning you are e...

Location: Field Museum- ChicagoILSalary: 70000 - 75000Other Forms of Compensation: N/ADifferent perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment where learning and growing together is just part of our every day. An environment where you can...

DescriptionExecutive Sous Chef at The Metropolitan Chicago IL InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enric...

Location:University of ChicagoWe are hiring immediately for a SOUS CHEF position.Address: 1155 E 60th St. Chicago IL 60637.Note: online applications accepted only.Schedule: Full or part time; Varies evenings & weekends required.Requirement: Culinary and supervisory experience preferred.Pay Range: $2...

Location:University of ChicagoWe are hiring immediately for full and part time SOUS CHEF positions.Address: 1155 E 60th St. Chicago IL 60637. Note: online applications accepted only.Schedule: Full-time and part-time; varies with evenings & weekends required.Requirement: Culinary and supervisory expe...

The Role:As a Sous Chef you will be training and overseeing kitchen staff in meal production preparation and presentation from kitchen to floor with responsibility for maintaining quality and quantity control.Responsibilities:Foster an environment that embodies Ballys Born to Entertain philosophy by...

The Role:As a Sous Chef you will be training and overseeing kitchen staff in meal production preparation and presentation from kitchen to floor with responsibility for maintaining quality and quantity control.Responsibilities:Foster an environment that embodies Ballys Born to Entertain philosophy by...