Asian Cuisine Commis Jobs in USA

DescriptionPOSITION SUMMARYEnter and retrieve information contained in computer databases using a keyboard mouse or trackball to update records files reservations and answer inquiries from guests. Transmit information or documents using a computer mail or facsimile machine. Operate standard office e...

Xylem is a Fortune 500 global water solutions company dedicated to advancing sustainable impact and empowering the people who make water work every day. As a leading water technology company with 23000 employees operating in over 150 countries Xylem is at the forefront of addressing the worlds most...

Store: 509 E New Bern Rd Kinston North Carolina 28504Shift AvailabilityFlexible AvailabilityJob TypeCircle K is an Equal Opportunity Employer.The Company complies with the Americans with Disabilities Act (the ADA) and all state and local disability laws. Applicants with disabilities may be entitled...

LifeSpire of Virginia is seeking a Culinary Director to support our Daleville Community The Chesapeake. Please apply if interested!Job Title: Culinary DirectorReports To: Executive DirectorJob Summary:The Culinary Director oversees all dining operations at The Glebe delivering exceptional dining exp...

Come and join a winning team here at Primanti Bros. where we are not just another sports bar not just another family-friendly restaurant and not just a sandwich shop. Be a part of an iconic brand originating in Pittsburgh PA that is just a little bolder and with a little more attitude than most!Our...

DescriptionNextGen Hospitality Solutions is seeking a dedicated and experienced Director of Training for Fast Casual Restaurant Brand to lead our training initiatives in the vibrant city of Albuquerque. This full-time on-site position plays a critical role in shaping the training programs that empow...

Assistant General ManagerAs an Assistant General Manager youll help lead hotel operations to ensure an exceptional guest experience while supporting the General Manager in driving team performance and operational excellence. From overseeing daily staff operations to managing budgets and guest satisf...

Additional InformationHealthcare Services Group is hiring a Regional Executive Chef for the New Mexico area!Salary: starting at $70000 per year withthe potential to increase based on experience and other factors.OverviewThe Regional Executive Chef (REC) is the partner culinary and hospitality subjec...

Position Title: Director Global Snacking - Marketing OperationsPosition Type: Regular - Full-TimeRequisition ID:40330In every role McCainers are ambitious curious and passionate about creating exceptional work experiences - together. With a customer-first mindset we make doing business with McCain e...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values.Specifically we look for...

DescriptionNow Hiring: Executive Chef Rooftop Concept Embassy Suites Downtown ChattanoogaWere cooking up something brand new in the heart of Downtown Chattanooga! Embassy Suites is seeking a visionary Executive Chef to lead the launch of this exciting new concept. If youre a creative force in the...

DescriptionNow hiring management at The Mailroom!The Mailroom offers robust training from the day you start to the day you being managing a restaurant through our Manager in Training Program. We have created clearly defined paths for front- and back-of-house positions that can help you reach the nex...

The Dining Services Director leads the execution of the signature dining services program at the community. He or she provides friendly responsive service to create an exceptional dining experience for all of our residents. Each Dining Services Directors primary objective is to exhibit the core valu...

Job Summary:The Assistant Manager Food & Beverage (F&B) will play a crucial role in overseeing daily financial operations managing restaurant tips and ensuring the team follows the restaurants steps of service. This position requires a hands-on approach to maintaining restaurant cleanliness managin...

Food Manufacturing Associate position is to be responsible for the accurate and efficient processing of ingredients forProduction utilization. May be required to perform any additional responsibilities assigned by the event of absence the position will be filled by another adequately trained Food Ma...

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef is a focused management presence not only maintaining food quality standards but also training and inspir...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...

DescriptionWage- $43888 annuallySchedule VariesFull Time 8hr shiftsOur staff also enjoy these benefits:Health dental vision prescription drug and life insuranceShort & long-term disability401(k) retirement planPaid time off and paid holidaysProfessional development assistanceCareer advancement oppor...

Cardinal Health is seeking a Principal Regulatory Affairs Specialist to support the Medical Solutions Regulatory Affairs team. The selected candidate will provide regulatory support on a range of medical devices. Job responsibilities include regulatory lead for change development projects new produc...

At Food LionAssociates are the most important assets to our organization. We want associates to have meaningful careers full of variety and challenges. Each associate contributes to the overall success of Food Lion and in return we strive to provide all associates with a fulfilling work experience a...