Specific Needs Jobs in Dorset

Key Responsibilities:Support the General Manager in overseeing day-to-day catering operations ensuring a high-quality and consistent service.Lead by example in delivering excellent food standards and customer experience.Supervise and motivate catering teams to perform efficiently and with pride.Help...

Key Responsibilities:Develop and implement strategic plans for catering operations aligned with organisational goals.Lead and inspire multi-site teams ensuring high standards of food quality service and hygiene.Oversee budgeting forecasting and financial performance across all catering operations.Dr...