Part Time Kitchen Assistant


Job Location:

Bath - UK

Monthly Salary: Not Disclosed
Posted on: 17 hours ago
Vacancies: 1 Vacancy

Job Summary

You will support the day-to-day operation of the central kitchen preparing and cooking food to high standards. The job supports all food preparation for hospitality and events

This is a part time role for 25 hours per week (0.6 FTE) in term time only.


About the Role


To support the kitchen team with the serving and preparation of food for all outlets. Cooking and preparing food to a high standard and quality using recipes. We have our own in house range which involves food preparation for all outlets ordering these items. To Assist in the planning and delivery of events such as graduation open days weddings summer schools and conferences.

About You


  • Food safety Qualification
  • Experience of food prep knowledge of allergens and special diets
  • Excellent Customer service skills
  • Commercial Kitchen experience
  • Teamwork & working under pressure evidence


Additional Information


Grade 5 - Starting from 17752.8 rising 19801.20 per annum to Pro Rata 29588 - 33002

The salary range shows the potential maximum pay progression in addition to any annual inflationary increase to your pay. Please note that our default position is to appoint into the lower end of the range unless there are exceptional circumstances.

Interview dates 10th and 12th August
  • You will be required to work evening and weekends for planned events for which overtime will be paid when in excess of contracted hours.
  • Due to operational requirements some flexibility of working hours will be required in order to meet business needs. The department can be open 7 days a week and post holders will be required to work on a 5 out of 7 rotating pattern. Covering early mornings evenings & weekends. Advanced notice will be provided.


Staff Benefits

We offer a wide range of great benefits at BSU including
  • Generous pension scheme (Local Government Pension Scheme/Teachers Pension Scheme). This is a defined benefit pension scheme which pays members a secure income for life post-retirement
  • Enhanced paid leave - 41 - 46 days depending on the role (Full Time) - more details here: friendly policies including hybrid working flexible work environment on-site nursery and a sector-leading enhanced maternity scheme
  • Employee Assistance Programme which offers access to on-demand GP appointments wellbeing support and advice and access to counselling
  • Transport schemes including Electric Vehicle Scheme and Cycle to Work
  • Wide range of discounts and financial benefits accessed through and easy-to-use app

Required Experience:

Junior IC

You will support the day-to-day operation of the central kitchen preparing and cooking food to high standards. The job supports all food preparation for hospitality and eventsThis is a part time role for 25 hours per week (0.6 FTE) in term time only. About the Role To support the kitchen...

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