Kitchen Porter

Kitchen Porter

We are looking for a passionate Kitchen Porter who enjoys great food and being part of a & Fortune offers high-quality hospitality experiences across London with Sea Containers on Southwark Bridge on Blackfriars Bridge offering hospitality catering bespoke events and scenic views of London skyline and Thames.

We operate during weekdays and occasional weekends through daytime till early evening.

At Green and Fortune we take pride of the connections we make through the moments and memories we create.

What makes you the Kitchen Porter

Support the kitchen team with cleaning preparation and clear-down.

• Prepare the workstation ensure equipment and work areas are clean organised and ready for service.
• Help the kitchen run smoothly clean restock supplies and support the chefs wherever needed.
• Open and close the kitchen ensuring all areas are clean organised and ready for the next shift or day.

What youll bring as Kitchen Porter

Experience is useful but not required. What matters most is your willingness to learn and support the team behind the scenes.

We encourage a one team approach and willingness to get stuck in with all aspects of the site operations.

Makers benefits

Company Sick Pay Up to 5 days after 1 year of service

Staff Discounts 50% off in our restaurant and 25% off at our cafés

Holiday Allowance Up to 33 days with length of service (an extra 3 days after 3 years and an additional 2 days after 5 years)

Volunteer Day One paid day off each year to support a community or charity of your choice

Hospitality Essentials Benefit Hub Discounts on retail groceries gyms and more

Cycle to Work Scheme

Refer a Friend Scheme

Learning & Development Access to our portal and further education through apprenticeship programmes

G&F Support Scheme

Hospitality Action Access to a confidential Employee Assistance Programme (EAP)

The Story of Our Makers

Since 2008 our Makers have been creating exceptional hospitality across Londons restaurants cafés bars workplaces and event venues. From chefs and bartenders to event professionals and front-of-house teams were united by a passion for great food genuine service and creating experiences people remember.

Nearly 20 years on that spirit still defines who we are: independent hands-on and committed to doing hospitality differently.

Committed to diversity equality and inclusivity we encourage applications from individuals of all backgrounds. Please contact our People team at should any adjustments be necessary throughout the recruitment process.

Our ESG Commitment

We embed sustainability and responsibility into everything we do from reducing our environmental impact to supporting our people and local communities. Caring for our people our communities and the planet is part of everyday life at Green & Fortune and every team member plays a role in this.