Kitchen Assistant
Job Location:
Monthly Salary:
Experience Required:
Posted on:
4 days ago
Posted on:
Vacancies:
1 Vacancy
Vacancies:
Job Summary
Starrycare is seeking a reliable and hardworking Kitchen Assistant to support the preparation and service of high-quality nutritious meals across our client sites. The successful candidate will assist the Cook or Chef with food preparation maintain high standards of cleanliness and hygiene and help ensure the kitchen operates efficiently while meeting food safety and health regulations.
Key Responsibilities
- Assist with the preparation of meals snacks and beverages as directed by the Cook or Chef.
- Prepare ingredients wash peel chop and portion food items.
- Serve meals in accordance with dietary nutritional cultural and individual client requirements.
- Wash dishes utensils kitchen equipment and maintain a clean and organised kitchen environment.
- Ensure all work surfaces storage areas and equipment are cleaned and sanitised regularly.
- Assist with receiving checking storing and rotating food stock.
- Dispose of waste safely and maintain excellent infection prevention and control standards.
- Follow Food Safety HACCP and Health & Safety procedures at all times.
- Report equipment faults food shortages or health and safety concerns promptly.
- Support the Cook or Chef during busy meal service periods and carry out other kitchen duties as required.
Requirements
- Food Hygiene Certificate Level 2 (preferred or willingness to obtain).
- Basic knowledge of food safety and kitchen hygiene practices.
- Right to work in the UK.
- Willingness to undergo an enhanced DBS check.
Requirements
- Previous experience as a Kitchen Assistant Catering Assistant or in a similar catering environment is desirable.
- Experience working in care homes hospitals schools hotels or contract catering is an advantage.
- Ability to work efficiently in a fast-paced kitchen environment.
- Good communication and teamwork skills.
- Strong attention to cleanliness hygiene and food safety.
- Reliable organised and able to follow instructions.
- Flexible to work shifts including weekends and bank holidays where required.
Benefits
- Competitive pay rates.
- Flexible working opportunities.
- Ongoing training and professional development.
- Supportive and respectful working environment.
- Opportunity to work across a variety of client settings.
Required Skills:
Proven experience as a Chef preferably in care homes hospitals or contract catering Ability to plan and deliver meals for large numbers Strong organisational and time-management skills Ability to work independently and lead a kitchen team Excellent attention to detail and presentation Flexible to work shifts including weekends and holidays
