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Food and Beverage Team Member

AccorHotel


Job Location:

Brighton and Hove - UK

Monthly Salary: Not provided by the employer
Posted: 22 August 2026 (30+ days ago)
Application Deadline: 19 November 2026
Vacancies: 1 Vacancy

Job Summary

We are seeking a friendly and professional F&B Team Member to join our organization in Brighton United Kingdom. As the first point of contact for our guests you will play a crucial role in creating a welcoming atmosphere and ensuring a positive experience for all visitors.

  • Greet and welcome guests in a warm professional and hospitable manner

  • Take food and beverage orders accurately while identifying and addressing guest dietary requirements and food allergies

  • Prepare and cook food items according to established recipes quality standards and hygiene procedures

  • Handle guest inquiries feedback and complaints promptly and courteously

  • Ensure proper food handling storage and preparation to prevent cross-contamination and allergen risks

  • Maintain cleanliness and organization of kitchen dining areas service stations and equipment

  • Ensure tables and service areas are properly set cleared and maintained according to service standards

  • Stay knowledgeable about menu items ingredients allergens and special promotions

  • Follow all food safety hygiene health and security regulations at all times


Qualifications :

  • Strong customer service orientation with a friendly professional and hospitable demeanor

  • Excellent communication and interpersonal skills when interacting with guests and team members

  • Ability to multitask prioritize tasks and perform efficiently in a fast-paced food and beverage environment

  • Strong attention to detail particularly in food preparation presentation and order accuracy

  • Basic computer skills and ability to operate POS systems and kitchen-related technology

  • Knowledge of food safety standards hygiene practices and allergen management is preferred

  • Previous experience in food and beverage service kitchen operations or a similar hospitality role is an asset

  • Strong problem-solving skills with the ability to handle guest concerns calmly and professionally

  • Flexibility to work various shifts including weekends holidays and peak service hours

  • High school diploma or equivalent; culinary or hospitality training is an advantage


Additional Information :

At ibis Brighton we take pride in delivering exceptional guest experiences driven by a passionate and friendly team in a vibrant and inclusive atmosphere. Nestled in the heart of Brighton our hotel embodies the citys lively spirit welcoming both travelers and team members with open arms.

We are an inclusive company and our ambition is to attract recruit and promote diverse talent fostering a workplace where everyone feels valued and empowered to thrive.


Remote Work :

No


Employment Type :

Part-time


About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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