Chef De Partie Mon-Fri Days

We are seeking a passionate and reliable Chef De Partie to join our team in Inchinnan United Kingdom. This is a varied role combining kitchen duties with front of house service and daily operational support.

• Support the Head Chef and Sous Chef in the daily running of the kitchen

• Assist with food preparation service and maintaining food quality standards

• Serve customers at the counter and provide excellent customer service during breakfast and lunch service

• Operate tills handle cash/card payments and assist with daily cashing up

• Update daily menu tablets digital screens and promotional media

• Ensure counters and displays are clean stocked and well presented throughout service

• Support stock rotation deliveries and general kitchen organisation

• Maintain high standards of food safety cleanliness and hygiene

• Be flexible and support all areas of the catering operation as required

Qualifications :

• Previous experience as a Chef de Partie Commis Chef or within a busy catering/hospitality environment preferred however full training will be given

• Passion for food hospitality and delivering excellent customer service

• Willingness to support both kitchen and general assistant duties as part of the wider team

• Strong food preparation and service skills with good attention to detail

• Good understanding of food safety hygiene and health & safety regulations

• Ability to work in a fast-paced environment and support multiple areas of the operation

• Positive attitude with strong communication and teamwork skills

• Flexible and reliable approach with a willingness to learn and develop within the role

Remote Work :

No

Employment Type :

Full-time