Chef De Partie 15.39 per hour

ABOUT US

University Arms is a 192-bedroom design-led Hotel situated in the heart of Cambridge United Kingdom. Overlooking Parkers Piece is the Hotels quintessentially British Restaurant and Bar Parkers Tavern Library Lounge and beautiful 272 square metre wood panelled Ballroom.

Opened in 1834 as a Coaching Inn University Arms is Cambridges oldest Hotel. For 180 years the Hotel was added to updated and modernised in line with the age; however it was the reopening in 2018 after a four-year 80m full renovation that really positioned the Hotel. It is now Cambridges go to destination alluring visitors with the promise of a sense of modern luxury.

WHAT WILL YOU BE DOING

We are looking for a passionate and skilled Chef de Partie to join our dynamic kitchen this role you will take responsibility for a specific section of the kitchen ensuring high standards of food preparation presentation and hygiene. Youll work closely with the Sous Chef and Head Chef to deliver exceptional dining experiences for our tasks as Chef De Partie will include but will not be limited to:

THE DUTIES

• Take ownership of a designated kitchen section (e.g. larder grill garnish pastry).
• Prepare cook and present dishes to the highest standards.
• Maintain food quality consistency and portion control in line with brand standards.
• Support menu development and contribute creative ideas.
• Ensure compliance with food safety HACCP and hygiene regulations.
• Assist with stock control ordering and minimising waste.
• Train and mentor Commis Chefs within your section.
• Work collaboratively with the wider kitchen team to deliver smooth service.

WHAT ARE WE LOOKING FOR IN YOU

• Experience as a Chef De Partie in a Four or Five-Star or high-end restaurant.
• Strong knowledge of cooking methods kitchen equipment and best practices.
• Competent level of English spoken and written.
• Must be available to work a varied schedule including early & late shifts weekends and bank holidays.
• Thorough knowledge of food products recipes and specific food preparation.
• Approachable person with a hands-on and can-do attitude.

THE PERKS

As well as the opportunity to work with a fantastic team in an exceptional property the position comes with:

• Competitive salary
• Free meals on duty
• Team Member Parties
• Room and F&B discounts across the Marriott portfolio
• Refer a friend who do you know who could be interested in a new role When they are placed you could earn up to 400 for referring them!

RIGHT TO WORK:

In line with the requirements of UK immigration legislation all applicants must be eligible to live and work in the UK. Documentary evidence of eligibility to work will be required from candidates as part of the recruitment process.