Bar Supervisor (fmd)

Why Wombats

At Wombats we dont just run hostels - our mission is to create places that inspire people. Places where strangers become mates.

We do this by fostering an open-minded and empathic atmosphere where everyone is respected valued and womly welcome.

Yes we offer great service clean & safe spaces and top quality. But what were really about The vibe. The connections. The feeling that everyone belongs. Staff guests and locals alike.

If youre the kind of person who loves bringing people together making them feel like youre their best mate just in another city then youre our kind of person.

Core tasks

Leading daily bar operations and supporting the team during service

Preparing staff schedules and ensuring sufficient shift coverage

Finding replacements in case of absences or stepping in to fill shifts

Ensuring product quality presentation and cleanliness

Managing stock levels inventory checks and supply orders

Ensuring compliance with hygiene regulations (e.g. HACCP)

Training and onboarding new team members

Communicating with other departments to coordinate morning operations

Reporting technical issues or irregularities to the Head of F&B

Required competences

Hosting mindset and a passion for drinks bar-atmosphere events and great service

Reliability and hands-on mentality

Awareness of legal responsibilities and alcohol safety

Clear and open communication

Flexibility and ability to handle dynamic evening operations

Good time and resource management skills

Calm and solution-oriented in fast-paced situations

Excellent English communication skills (other languages are an advantage)

Our offer

A gross salary of 14.10 per hour

Access to employee discounts and perks including discounted accommodation in all Wombats hostels (Vienna Budapest London Munich Leipzig) also possible for friends and family members

Opportunities for professional and personal development thanks to our internal training programme WomAcademy.

The opportunity to work in an exciting yet relaxed environment meeting new people from all over the world

The chance to be a part of a fun and energetic team of like-minded individuals

Working hours: 30 hrs./week

Start of work: as soon as possible

If the above applies to you and you are interested in joining our team wed love to hear from you!

Grigor Kheyranov - Head of F&B