Executive Sous Chef Jobs in UK

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Sous Chef

Knekt Hub Ltd

profile Gloucestershire - UK

Job Title: Sous Chef 2 AA Rosette Restaurant (Pushing for 3 AA Rosettes)Location: Clearwell Forest of Dean GloucestershireSalary: 42000 per annum approx. 3000 troncJob Type: Full-time PermanentSchedule: 5 days per week including evenings and weekendsLive-in Accommodation: Available at 80 per week...

30+ days ago
Full Time

Sous Chef

Station Tavern, Cambridge

profile Cambridge - UK

SousChef About us:Attention Cambridge Station Tavern has arrived. Open from breakfast we offer an ever-evolving fresh food menu with daily specials a positive reputation with local businesses & repeat bookers some of the best craft beers on the market and great cocktails with exceptional delivery. T...

30+ days ago
Part-Time

Sous Chef

Wheatsheaf, Esher

profile Esher - UK

SousChef up to 37K service chargeAbout us:Nestled on Esher Green youll find The Wheatsheaf our community pub and well-loved local. Our family-friendly pub is a favourite for drinkers and diners alike who can relax in our spacious bar restaurant or outdoor terrace. Our menu boasts British seasonal p...

30+ days ago
Full Time

Sous Chef

Willingcare

profile Lancing - UK

Job DescriptionSous Chef Luxury Nursing HomeHours per WeekBring your culinary passion to a place where food makes a difference. As Sous Chef youll help deliver high-quality nutritious and beautifully presented meals that enhance the wellbeing of every resident. This is your opportunity to combine y...

30+ days ago
Full Time

Kitchen Assistant

Hilton

profile Tewkesbury - UK

EOE/AA/Disabled/VeteransWELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2025 AS VOTED BY OUR TEAM MEMBERS! -No two days or two hotels are the same but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness positivity and...

30+ days ago
Full Time

Sous Chef- Catering Mon To Fri Role Swindon

Wsh Group

profile Swindon - UK

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

30+ days ago
Full Time