Assistant Food & Beverage Manager Jobs in Norwich

We are hiring for a Head Cook at Norwich Primary Academy who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working full time no weekends - so is great for those looking for flexibility.The role:13.00 per hour35 hours per week working Mon...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a Head Chef you willTake...

Job DescriptionHealth & Safety ManagerLocation: East Harling (Fully Onsite)Salary: Im working with a well-established client who is looking to appoint an experienced Health & Safety Manager to take full responsibility for safety compliance and site standards at their East Harling operation. This is...

Company:MarshDescription:We are seeking a talented individual to join our Financial and Professional Liability (FINPRO) Multinational team at Marsh. This role will be based in Norwich. This is a hybrid role that has a requirement of working at least three days a week in the office.What can you expec...

Health and Safety ManagerNorwichAre you a seasoned Health and Safety professional with a passion for creating safe sustainable and sweet workplaces Our leading confectionery factory is looking for a dynamic Health and Manager to take our safety standards to the next level!Job Purpose:You will be sup...

DescriptionNursery CookLocation:NorwichSalary:26100 per annum (pro rata)Contract/Hours:Permanent/Part Time 37.5 hours per weekClosing date:Midnight on the 17th of November 2025Benefits:Time off to recharge- 33 Days leave per year.24/7 Confidential Helplinespeak to trained counsellors any time 365 d...

Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation for food quality is maintained at all times.Organise the planning preparation cooking and presentation of food to the standards required by the company and the client.Ensur...