Chef De Partie (Isokyo) Asian Restaurant
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Job Summary
We are seeking a passionate and detail-oriented culinary professional dedicated to delivering exceptional service in a luxury hospitality environment. The ideal candidate demonstrates strong teamwork communication and time management skills with a proactive and guest-focused approach. Experience in food safety cost control and fine dining operations will be considered a strong advantage.
Qualifications :
- Minimum 2 years of experience in Asian cuisine.
- Passion for luxury hospitality and exceptional service
- Strong interpersonal and communication skills
- Attention to detail and commitment to excellence
- Ability to work as part of a diverse dynamic team
- Previous experience in a luxury hotel environment is an asset
- A proactive solution-oriented approach
- Hygiene and Food Safety Management
- Cost Control
- Good culinary knowledge
- Flexible and adaptable to different working locations
Additional Information :
Additional Information
Privacy Notice for Job Applicants
Zorlu Yapı Yatırım Anonim Şirketi Zorlu Center Otelcilik Şubesi located at Levazım Mah. Vadi Cad. Zorlu Center No:2 İç Kapı No: 170 Beşiktaş/İstanbul acting as a data controller (the Company / Zorlu) places the utmost importance on the protection of your personal data.
Accordingly our Company processes the personal data of job applicants in full compliance with the provisions of the Personal Data Protection Law No. 6698 (the Law / PDPL).
For detailed information on how your personal data is processed please refer to our Privacy Notice for Job Candidates.
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Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
