Food & Beverage Manager
Chiang Mai - Thailand
Job Summary
Overall supervision planning control and coordination of all activities of personnel engaged in offfice administration and operation of the department
Developing F&B budget action plan and promotional activities of the department : stimulates sales and profit controls operating expenses
Ensure the smooth operation of F&B team
Ensure guests satisfaction
Participants in menu planning and pricing with Head of Kitchen
Qualifications :
At least 3 year experience in Food&Beverage Function and in the Manager level
Good negotiation and communication skills
Good command in English
Strong team spirit and leadership skill
Able to work under pressure and limited time
Computer skill (word processing spreadsheet and presentation software)
Remote Work :
No
Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more