Chef Jobs in Sri Lanka
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Pastry Chef
Minor International
The job of the Pastry Chef is the production of the most creative pastries and deserts for the enjoyment of our guests. You will also supervise plan organize direct and participate in the centralized production of highly specialized bakery and pastry menu items. The Pastry Chef will also take on the...
Chef De Cuisine
Minor International
Supervise and coordinate all kitchen operations including food preparation production and presentation. Develop innovative and enticing menus in collaboration with the restaurant management team.Ensure compliance with food safety and hygiene standards maintaining a clean and organized kitchen enviro...
Chef De Partie Indian Cuisine
Minor International
Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F& B is regarded as a strong point of differentiation for the hotel in its local ma...
Teppanyaki Chef
Hayleys Fentons
DescriptionThe Kingsbury The Kingsbury PLC is a member of the Leisure sector of the Hayleys Group located in the heart of Colombo. Being recognized and awarded the Best Luxury Business Hotel in the Indian Ocean we provide career opportunities for candidates who are passionate about experiencing a...
Sous Chef
Hayleys Fentons
DescriptionPart of the Hayleys Group Hayleys Leisure PLC includes The Kingsbury Hotel in Colombo and the various properties around the island under Amaya Resorts & Spas and the Boutique Collection by Amaya. As part of this team you would be contributing to the growth and expansion of the sector whil...
Commis Chef Iii
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Executive Chef-pastry
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Thai Chef
Hayleys Fentons
DescriptionThe KingsburyThe Kingsbury PLC a prestigious member of the Leisure Sector of the Hayleys Group located in the heart of Colombo and recognized as the Best Luxury Business Hotel in the Indian Ocean invites applications from suitably qualified candidates for the following position:Thai Speci...
Italian Chef
Hayleys Fentons
DescriptionThe Kingsbury The Kingsbury PLC a prestigious member of the Leisure Sector of the Hayleys Group located in the heart of Colombo and recognized as the Best Luxury Business Hotel in the Indian Ocean invites applications from suitably qualified candidates for the following position:Italia...
Indian Chef
Minor International
As an Indian Chef you will be fully responsible for directing training supervising planning and coordinating all activities within the Indian cuisine section of the culinary department. Your responsibilities include guaranteeing the consistency taste presentation and overall quality of all dishes se...