Food Preparation Jobs in Durban

Duties & Responsibilities Take full responsibility and management of the unit Need to be able to work in a demanding environment. Setting and management of service delivery standards Lead motivate train and develop a team of staff Implement and maintain operational controls in line within budgetary...

Job brief.We seek a creative professional and detail-oriented Sous Chef to join our busy catering team! The ideal candidate will have a wealth of experience working within the food and catering industry and have an excellent knowledge of various types of food creation methods worldwide. The focus of...

Restaurant & Lounge Manager Luxury Private Lounge and Restaurant Umhlanga KZNKendrick Recruitment is seeking an exceptional Restaurant & Lounge Manager to join a prestigious luxury private lounge and fine dining restaurant in Umhlanga KwaZulu-Natal. This opportunity is ideal for a polished hospita...

Head Chef Luxury Lodge St Lucia KZNKendrick Recruitment is seeking an experienced and creative Head Chef to lead the kitchen team at a luxury lodge based in St Lucia KwaZulu-Natal. This is a live-in position offering an excellent opportunity for a talented culinary professional with a passion for...

DescriptionOVERVIEWAccelerate is a youth development program in either hospitality management or professional cookery that spans over a period of 3 years. It is aimed at South African nationals; and is designed to successfully drive increased levels of engagement and interest into this ever-growing...

Duties & ResponsibilitiesMain Responsibilities: Take full responsibility and supervisory of this contract Setting and management of service delivery standards Lead motivate train and develop a team of staff Implement and maintain operational controls in line/within budgetary requirements Ensure qual...

DescriptionOVERVIEWAccelerate is a youth development program in either hospitality management or professional cookery that spans over a period of 3 years. It is aimed at South African nationals; and is designed to successfully drive increased levels of engagement and interest into this ever-growing...

DescriptionPOSITION SUMMARYAccelerate is a youth development program in either hospitality management or professional cookery that spans over a period of 3 years. It is aimed at South African nationals; and is designed to successfully drive increased levels of engagement and interest into this ever-...

An overnight baker is responsible for operating the pastry section of the kitchen to deliver an excellent Guest experience while planning production and developing seasonal offerings.What will I be doingAn overnight baker is responsible for operating the pastry section of the kitchen to deliver an e...

DescriptionEnsure compliance with the requirements of Safety Health and Environmental Standards and Procedures.Maintain a clean tidy and safe work environment free of any spillages or obstacles.Conduct the lubrication of plant equipment.Ensure all areas of work are kept clean during and after work h...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...