Sous Chef Jobs in International

What you will do:The Cook is responsible for the preparation of high-quality food in a timely efficient sanitary and consistent manner. The Cook must be prepared to work in a fast-paced high-pressure work environment while maintaining the organizational ability to identify and act on job duties quic...

DescriptionThe Gaylord National Resort & Convention Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associates...

What you will do:Hourly Line Cook The Rec Room Brentwood1920 Willingdon Ave Burnaby BC V5C 0K3 CanadaWage range $18.20-$20.00 per hourJob DescriptionDo you have a passion for new and exciting nationwide business ventures Would you love to be part of a team thats expanding from coast to coast in Can...

Sous Chef - Sushi At Sofitel Bahrain we are currently seeking a highly skilled Sous Chef with expertise in Asian cuisine having a strong knowledge of Sushi preparation. In this role you will be entrusted with ensuring the exceptional quality of our culinary offerings as you will play a vital role in...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Rejoignez la famille Cassaros et faites vibrer lart de vivre à litalienne !Derrière la porte du 25 rue de Buci à Saint-Germain-Des-Près en lieu et place de lancien Germain ouvrira un nouveau restaurant italien: Le Cassaros.Pensé comme un hommage à lItalie des années 50 Cassaros sera à la fois un lie...

Junior Sous Chef Luxury Tented CampLocation: HoedspruitSalary: Negotiable DOE Live-inKendrick Recruitment is recruiting on behalf of a luxury tented camp in Hoedspruit for a motivated and passionate Junior Sous Chef. This role is ideal for a culinary professional looking to grow within a high-end...

As Sous Chef at Royal98 you will be the right hand of our Head Chef and play a key role in leading our kitchen team. You will help deliver exceptional food quality consistent presentation and smooth daily operations.Your responsibilities include:Leading coaching and training the kitchen team while f...

Sous Chef Springwood HotelElevate your career at the newly refurbished Springwood Hotel! We are seeking a talented and driven Full-Time Sous Chef to help lead our kitchen team as we launch our brand-new a la carte style restaurant.With our grand opening set for mid-March 2026 we need a trade-qualif...

Sous Chef  Albion HotelWere on the hunt for a Sous Chef a right hand to our Head Chef - someone able to run the show when they are not in venue use your passion to create memorable food and run a smooth shipA day in the life of a Senior Sous Chef:Youll be a key part of the leadership team supporting...

The Sous Chef coordinates and administers all food preparation presentation and service procedures as directed by the Executive Chef. The Sous Chef:Monitors quantity of prepared food and ensure proper rotation and utilization of stored food to prevent waste.Oversees food preparation to ensure proper...

We are looking for an experienced Sous Chef to join the team at the world famous Westminster Abbey.Our cafe at Westminster Abbey operates seven days a week offering freshly prepared lunch dishes and afternoon tea service. The Sous Chef will support food production for the café and events catering.Sa...

To co-ordinate functions and activities throughout the Club Lounge Kitchen To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental training...

We are looking for an experienced Sous Chef to join the team at Benugo National Maritime Museum in Greenwich.Our catering outlets at the museum operate sever days a week serving freshly prepared modern British lunch dishes sandwiches salads and cakes. The Sous Chef will support the Head Chef in deli...

We are looking for a Junior Sous Chef to join the team at the iconic Natural History Museum.Our food offer at the Natural History Museum ranges from busy cafes serving freshly made sandwiches and barista coffee to family friendly restaurant with pizzas burgers and seasonal addition we cater for a v...

We are seeking a talented and experienced Sous Chef (Pizza) to join our culinary team for our Italian restaurant Filia at the first Morgans Originals hotel in India in Mumbai Roswyn A Morgans Originals. As the second-in-command in our kitchen you will play a crucial role in maintaining our high sta...

Hourly: $18.25 - $19.90 per hour based on experienceSchedule:  Past Time schedules vary In this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manag...

A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.Portions cuts slices dips batters breads whips beats maintains hold...

A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.Portions cuts slices dips batters breads whips beats maintains hold...

The Pastry Chef in a luxury hotel plays a key role in the creation and supervision of the pastry and dessert offerings ensuring that every product meets the highest standards of quality and presentation.Responsibilities1. Supervision and Management of the Pastry Team:Leadership: Direct and motivate...