Sous Chef Jobs in International

WELCOME TO A WORLD OF OPPORTUNITIES Think hospitality! Think Hilton!Think career in hospitality! Think Hilton!A global leader in hospitality annually voted a great place to work Go Hilton Team Travel Program employee benefits career growth.......Come and work with a great team in an iconic hotel.Wha...

Basic Function: To prepare menu items quickly and precisely in accordance with established specifications.Essential Duties:Checks food line to ensure that all required items are stocked with backups in their proper locations. Continuously restocks items as needed.Performs all methods of cookery and...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Job Details Carbonis Ristorante - Winters CA $16.50 - $18.50 HourlyDescription About our company:Springboard Hospitality is a premier third-party hotel management company with a 30 year history transforming lifestyle hotels from the islands of Hawaii to the tip of Florida. Springboard team members a...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

 Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.Follows the instructions and rec...

Our Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a high-pressure environment. The Sous Chef must also be able to give orders within their section work independently as well as reliably carry...

We are seeking an ambitious Sous Chef who is able to bring their own culinary expertise and use it in the development of our Kitchen Team. This is a full time position.Reporting to the Executive Chef you will assist in leading the kitchen team toward culinary excellence by ensuring a high standard o...

Assign in detail specific duties to all employees under his/her supervision and instructs them in their work.Ensure personal cleanliness and proper deportment of all team members.Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminatin...

WHATS THE JOB Based in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 11-12-hour workdays. Transportation is provided to site from a designated pickup point as assigned. TheSous Chefis responsible for overseeing the day-to-day operati...

WHATS THE JOB Based in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 11-12-hour workdays. Transportation is provided to site from a designated pickup point as assigned. TheSous Chefis responsible for overseeing the day-to-day operati...

En tant que Junior Sous-Chef vous assisterez le Chef et le Sous-Chef dans la gestion quotidienne de la cuisine.Vous aurez la responsabilit de superviser les diffrentes quipes de cuisine et dassurer la qualit irrprochable des plats servis nos clients.MISSIONSAssister le Chef et le Sous-Chef dans la...

Rattach(e) au Chef de cuisine vous aurez pour mission de maintenir la qualit de la cuisine propose tout en restant dans lesprit qui fait la renomme de ltablissement.Vos missions principales seront :Manager une brigadeFaire preuve dadaptation en faisant face aux variations dactivitOrganiser lensemble...

We are seeking a talented and passionate Junior Sous Chef to join our culinary team in Cairo Egypt. As a key member of our kitchen staff you will work closely with the Executive Chef and Sous Chef to create exceptional dining experiences for our guests.Assist the Executive Chef and Sous Chef in dail...

Demonstrate the Passion for Excellence through serving our guests with flair and professionalism ensuring that their requests are quickly and efficiently achieved.Ensure all guests are provided with personalised service and that the Essence of Pleasure is achieved.Embody the art of French hospitalit...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks from Sous Chef...

Our Cooks show inspired quality in all of their work.  Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks from Sous Che...

Salary: $17.50 - $20.15 per hourSchedule: 11:00AM - 7:00PMIn this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supp...

Reports To: Sous Chef Chef de Cuisine Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of co...

Description du posteLe/la Chef de Partie est responsable de la prparation et de la ralisation des plats de sa section au sein du restaurant bistronomique La Plage.Garant(e) de la qualit et de la rgularit des mets il/elle assure la mise en place la cuisson le dressage et lenvoi en respectant les stan...