Saho Hospitality Group

Position Purpose: the counter attendant/barista is responsible for handling the counter greeting guests and providing guests with requested Responsibilities/Accountabilities:Greet the guests who approach the counter displays and walk into the café.Answer all guest questions related t

Position Purpose: the counter attendant/barista is responsible for handling the counter greeting guests and providing guests with requested Responsibilities/Accountabilities:Greet the guests who approach the counter displays and walk into the café.Answer all guest questions related t

Position Purpose: this person is responsible for prepping food and plating dishes following menu specification and chefs Responsibilities/Accountabilities:Weigh measure and mix ingredients according to recipes or personal judgment using various kitchen utensils and food preparation

Position Purpose: this person is responsible for prepping food and plating dishes following menu specification and chefs Responsibilities/Accountabilities:Weigh measure and mix ingredients according to recipes or personal judgment using various kitchen utensils and food preparation

Position Purpose: this person is responsible for salads and salad bar practicing accurate batch preparation for fresh Responsibilities/Accountabilities:Clean vegetables mix ingredients prepare plates of vegetablesPrepare dressings based on recipes when recipes portion control and pr

Position Purpose: this person is responsible for salads and salad bar practicing accurate batch preparation for fresh Responsibilities/Accountabilities:Clean vegetables mix ingredients prepare plates of vegetablesPrepare dressings based on recipes when recipes portion control and pr

Position Purpose: the Staff Accountant (TEMP) will partner closely with AP & Assistant Controllers and play an integral role in our monthly accounting processes.*This is a temporary 3-4 month Responsibilities/Accountabilities:Post GL entries on a weekly/monthly basis to process trans

Position Purpose: the Staff Accountant (TEMP) will partner closely with AP & Assistant Controllers and play an integral role in our monthly accounting processes.*This is a temporary 3-4 month Responsibilities/Accountabilities:Post GL entries on a weekly/monthly basis to process trans

Position Purpose: This person is responsible for creating positive guest interactions while serving them in a friendly and efficient manner to create an exceptional dining experience.*This role will have both Server and Bartender Responsibilities/Accountabilities:Greet all guests and

Position Purpose: This person is responsible for creating positive guest interactions while serving them in a friendly and efficient manner to create an exceptional dining experience.*This role will have both Server and Bartender Responsibilities/Accountabilities:Greet all guests and

Felice Port Chesteris currently seeking exceptional and authentic individuals to join our team of restaurant professionals! We are looking forBACK-OF-HOUSEcandidates who are passionate about hospitality have a strong affinity for high-quality Italian cuisine and beverages and thrive i

Felice Port Chesteris currently seeking exceptional and authentic individuals to join our team of restaurant professionals! We are looking forBACK-OF-HOUSEcandidates who are passionate about hospitality have a strong affinity for high-quality Italian cuisine and beverages and thrive i

Position Purpose: This person is responsible for creating positive guest interactions while serving them in a friendly and efficient manner to create an exceptional dining Responsibilities/Accountabilities:Greet all guests and explain our menus and beverage and food orders in a prom

Position Purpose: This person is responsible for creating positive guest interactions while serving them in a friendly and efficient manner to create an exceptional dining Responsibilities/Accountabilities:Greet all guests and explain our menus and beverage and food orders in a prom

Position Purpose: This position will be responsible for assisting the servers in providing quality service to all guests. Supporting the management team as Responsibilities/Accountabilities:Setting up tables with the appropriate mis en place (ketchup salt pepper HP and sugar bowl).Ma

Position Purpose: This position will be responsible for assisting the servers in providing quality service to all guests. Supporting the management team as Responsibilities/Accountabilities:Setting up tables with the appropriate mis en place (ketchup salt pepper HP and sugar bowl).Ma

Position Purpose: the sous chef (Felice restaurants) assists the executive chef in the daily activities of the kitchen including menu development inventory purchasing of supplies and cost Responsibilities/AccountabilitiesAs ManagerResponsible for kitchen logistics when chef is absent

Position Purpose: the sous chef (Felice restaurants) assists the executive chef in the daily activities of the kitchen including menu development inventory purchasing of supplies and cost Responsibilities/AccountabilitiesAs ManagerResponsible for kitchen logistics when chef is absent

We are looking forculinary talentwho are passionate about hospitality have a strong affinity for high-quality Italian cuisine and thrive in a dynamic work environment. We are interested in meeting strong back-of-house individuals who are open to working at any of our restaurant locati

We are looking forculinary talentwho are passionate about hospitality have a strong affinity for high-quality Italian cuisine and thrive in a dynamic work environment. We are interested in meeting strong back-of-house individuals who are open to working at any of our restaurant locati

Position Purpose: the dishwasher is responsible for ensuring the cleanliness and sanitization of dishes sheet pans pots pans utensils and baking equipment through manual and machine cleaning Responsibilities/Accountabilities:Wash sheet pans dishes glassware flatware pots and/or pans

Position Purpose: the dishwasher is responsible for ensuring the cleanliness and sanitization of dishes sheet pans pots pans utensils and baking equipment through manual and machine cleaning Responsibilities/Accountabilities:Wash sheet pans dishes glassware flatware pots and/or pans

Position Purpose: the dishwasher is responsible for ensuring the cleanliness and sanitization of dishes sheet pans pots pans utensils and baking equipment through manual and machine cleaning Responsibilities/Accountabilities:Wash sheet pans dishes glassware flatware pots and/or pans

Position Purpose: the dishwasher is responsible for ensuring the cleanliness and sanitization of dishes sheet pans pots pans utensils and baking equipment through manual and machine cleaning Responsibilities/Accountabilities:Wash sheet pans dishes glassware flatware pots and/or pans

Position Purpose: This person is responsible welcoming greeting and seating guests and ensuring that the needs of the guests are met while they are waiting.*Must be available during PM/Evening Responsibilities/Accountabilities:Greet guests in a prompt and courteous manner with smile;

Position Purpose: This person is responsible welcoming greeting and seating guests and ensuring that the needs of the guests are met while they are waiting.*Must be available during PM/Evening Responsibilities/Accountabilities:Greet guests in a prompt and courteous manner with smile;

Position Purpose: the dishwasher is responsible for ensuring the cleanliness and sanitization of dishes sheet pans pots pans utensils and baking equipment through manual and machine cleaning methods.*This is for our new restaurant Felice Flatiron opening in May 2026!Key Responsibiliti

Position Purpose: the dishwasher is responsible for ensuring the cleanliness and sanitization of dishes sheet pans pots pans utensils and baking equipment through manual and machine cleaning methods.*This is for our new restaurant Felice Flatiron opening in May 2026!Key Responsibiliti

PositionPurpose:this person is responsible for salads and salad bar practicing accurate batch preparation for fresh Responsibilities/Accountabilities:Clean vegetables mix ingredients prepare plates of vegetablesPrepare dressings based on recipes when recipes portion control and pres

PositionPurpose:this person is responsible for salads and salad bar practicing accurate batch preparation for fresh Responsibilities/Accountabilities:Clean vegetables mix ingredients prepare plates of vegetablesPrepare dressings based on recipes when recipes portion control and pres

Position Purpose: This person is responsible welcoming greeting and seating guests and ensuring that the needs of the guests are met while they are waiting.*This is a seasonal position at our Sant Ambroeus East Hampton location. Must be available from Responsibilities/Accountabilitie

Position Purpose: This person is responsible welcoming greeting and seating guests and ensuring that the needs of the guests are met while they are waiting.*This is a seasonal position at our Sant Ambroeus East Hampton location. Must be available from Responsibilities/Accountabilitie

Position Purpose: This person is responsible for delivering food orders from the kitchen to customers tables rapidly and accurately. Acting as the point of contact between Front of the House and Back of the House Responsibilities/Accountabilities:Deliver the food from the kitchen to

Position Purpose: This person is responsible for delivering food orders from the kitchen to customers tables rapidly and accurately. Acting as the point of contact between Front of the House and Back of the House Responsibilities/Accountabilities:Deliver the food from the kitchen to

Position Purpose: This position will be responsible for assisting the servers in providing quality service to all guests. Supporting the management team as needed.*This is for our new Felice Restaurant opening May 2026!Key Responsibilities/Accountabilities:Setting up tables with the a

Position Purpose: This position will be responsible for assisting the servers in providing quality service to all guests. Supporting the management team as needed.*This is for our new Felice Restaurant opening May 2026!Key Responsibilities/Accountabilities:Setting up tables with the a

Job Description BARTENDERThis description was last edited: June 30 2023Position Reports to: General Manager This is a non-exempt Purpose: This person is responsible for preparing beverages for patrons and serving them at the bar or through the wait staff while maintaining a clean and

Job Description BARTENDERThis description was last edited: June 30 2023Position Reports to: General Manager This is a non-exempt Purpose: This person is responsible for preparing beverages for patrons and serving them at the bar or through the wait staff while maintaining a clean and

Position Purpose: the chef oversees the kitchen operations and assists in menu development inventory purchasing of supplies and cost Responsibilities/Accountabilities: As ManagerAssist executive chef when he is present and take responsibility when he is absent (specific examples: fin

Position Purpose: the chef oversees the kitchen operations and assists in menu development inventory purchasing of supplies and cost Responsibilities/Accountabilities: As ManagerAssist executive chef when he is present and take responsibility when he is absent (specific examples: fin