Riverside Country Club

PM Lead Line Cook -Part TimeDepartment: Culinary / KitchenReports To: Executive Chef / Sous ChefPosition Type: Part-Time Year-RoundSchedule / Hours: Nights and Weekends; 20-30 hours weeklyPOSITION OVERVIEWThe PM Lead Line Cook is responsible for setting up their workstation preparing

PM Lead Line Cook -Part TimeDepartment: Culinary / KitchenReports To: Executive Chef / Sous ChefPosition Type: Part-Time Year-RoundSchedule / Hours: Nights and Weekends; 20-30 hours weeklyPOSITION OVERVIEWThe PM Lead Line Cook is responsible for setting up their workstation preparing

BookkeeperDepartment: Accounting/AdminReports To: ControllerPosition Type: Full-Time Year RoundSchedule / Hours: Standard business hours; Monday-FridayPOSITION OVERVIEWThe Bookkeeper maintains financial transaction records and assists with day-to-day accounting and finance requirement

BookkeeperDepartment: Accounting/AdminReports To: ControllerPosition Type: Full-Time Year RoundSchedule / Hours: Standard business hours; Monday-FridayPOSITION OVERVIEWThe Bookkeeper maintains financial transaction records and assists with day-to-day accounting and finance requirement

Golf Shop AttendantDepartment: Golf OperationsReports To: Head Golf ProfessionalPosition Type: Part-Time or Full-Time Seasonal (Late Spring Fall)Days and hours can be flexible for the right fit. Mid-August to OctoberPOSITION OVERVIEWUnder the supervision of the Head Golf Professional

Golf Shop AttendantDepartment: Golf OperationsReports To: Head Golf ProfessionalPosition Type: Part-Time or Full-Time Seasonal (Late Spring Fall)Days and hours can be flexible for the right fit. Mid-August to OctoberPOSITION OVERVIEWUnder the supervision of the Head Golf Professional

Outside Service AttendantDepartment: Golf OperationsReports To: Head Golf ProfessionalPosition Type: Seasonal (April September)Flexible hours. Looking for team members that can work some weekday mornings and days.POSITION OVERVIEWThe Outside Service Attendant is often the first point

Outside Service AttendantDepartment: Golf OperationsReports To: Head Golf ProfessionalPosition Type: Seasonal (April September)Flexible hours. Looking for team members that can work some weekday mornings and days.POSITION OVERVIEWThe Outside Service Attendant is often the first point

Groundskeeper Golf CourseDepartment: GroundsReports To: Golf Course SuperintendentPosition Type: Seasonal (weather dependent; typically April through October)Schedule / Hours: Typically 6:00 AM 12:30 PM MondayFriday; occasional weekend shiftsPOSITION OVERVIEWRiverside Country Club i

Groundskeeper Golf CourseDepartment: GroundsReports To: Golf Course SuperintendentPosition Type: Seasonal (weather dependent; typically April through October)Schedule / Hours: Typically 6:00 AM 12:30 PM MondayFriday; occasional weekend shiftsPOSITION OVERVIEWRiverside Country Club i

BANQUET SERVERDepartment: Food & BeverageReports To: Food & Beverage ManagerPosition Type: Part-Time SeasonalSchedule / Hours: Flexible shifts available; mornings days and eveningsPOSITION OVERVIEWRiverside Country Club is seeking part-time highly motivated and interactive Banquet Ser

BANQUET SERVERDepartment: Food & BeverageReports To: Food & Beverage ManagerPosition Type: Part-Time SeasonalSchedule / Hours: Flexible shifts available; mornings days and eveningsPOSITION OVERVIEWRiverside Country Club is seeking part-time highly motivated and interactive Banquet Ser