Restaurant Jobs in International

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Restaurant Manager you are responsible for managing restaurant operations to deliver an exc...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a...

Les hôtels AMOURAmour hôtels hôtels et restaurants des lieux de vie où lart et la mode se rencontrent.Dans le 9e arrondissement entre Pigalle et Montmartre se trouve lAmour et près de la Gare du Nord dans le 10e arrondissement le Grand Amour rue de la FidélitéPourquoi nous rejoindre Nous rejoindre...

EXPERIENCED CHEF - *** EXPERIENCED CANDIDATES ONLY *** About the restaurantThe restaurant is in Cannes it is not on the sea-front.The projectWe are looking for an Experienced speaking ready to start working as of March 01st 2026. This is a permanent contract - CDI contract. Typical duties include:Co...

Description NextGen Hospitality Solutions is excited to announce an opening for a Restaurant General Manager at our vibrant location in Gulf Shores. This full-time on-site position is a fantastic opportunity for individuals looking to kickstart their career in the hospitality industry and make a...

Description NextGen Hospitality Solutions is excited to announce an opening for a Restaurant Kitchen Manager at our location in Downers Grove. This full-time on-site position is ideal for those looking to kickstart their career in the vibrant hospitality industry. As a Restaurant Kitchen Manag...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

Your Role at Raising Canes:The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in all areas of restaurant operations.The physical work environment includes working in a fast-p...

Your Role at Raising Canes:The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in all areas of restaurant operations.The physical work environment includes working in a fast-p...

At Parkers wine is part of the story not a performance. This role blends leadership presence and passion for wine to create evenings that feel intimate indulgent and deeply human. The Restaurant Manager is both service leader and cellar storyteller. You support daily front-of-house operations while...

Salary: $19.00 - $20.70 per hour based on experienceSchedule: Full TimeIs contributing to a great dining experience important to you Are you someone who takes pride in your work Is leading a team to consistently deliver a great dining experience where your skills shine If this sounds like you then j...

Position Summary The Host is responsible for welcoming guests on arrival to the restaurant seating and presenting clean menus to them in a friendly professional and timely manner. This position reports to the Restaurant Manager.The pay range for this position is $20.50 to $22.80 per hour actual pay...

The Restaurant General Manager is the anchor of the dining room responsible for translating Parkers ethos into a lived experience from first welcome to final farewell. You lead a large complex operation with calm authority and decisive clarity shaping service that feels grounded at breakfast and imm...

Produce all necessary food for all food service operations as required and instructed by the Head Chef or Sous Chef.Ordering of food for his/her section of the kitchen.Maintaining quality and quantity control in all aspects from portion control to freshness of the product presented.Ensure that the c...

We are now hiring crew members and cooks for GYG Bayswater North (VIC) a brand new restaurant in the GYG family due to open later this year! So everything is ready to go for opening day were hiring candidates now who are ready to train in our existing restaurants.As a cook at GYG you will be at the...

Assist in the preparation and cooking of dishes to the highest standards following instructions from the Chef de Partie and senior kitchen staff.Maintain portion control and presentation standards to ensure consistency in every dish produced.Ensure the quality freshness and consistency of all food i...

Job Responsibilities - Supervise restaurant staff including servers host/hostesses bartenders and support personnel. - Ensure staff adheres to established service standards including appearance behaviour and professionalism. - Provide excellent customer service by addressing inquiries resolving gue...

Work in a West Coast rainforest! Surround yourself with ancient trees bridges canyons critters and an incredible fun loving team who work together to build an amazing and authentic experience for guests from around the world! At Capilano Suspension Bridge Park we pride ourselves at delivering a trul...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...