Kitchen Jobs in Qatar

must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satisfied. The person in this position must be able to effectively More...

We are on the lookout for an ambitious Commis III to join our amazing team at Tivoli in Doha. Growing your career as a Full Time Commis III is a terrific opportunity to develop competitive skills. If you are strong in presentation, critical thinking and have the right experience for t More...

Qualifications: SERVICE CREW for King of Chicken This job posting is exclusively open to individuals holding Filipino citizenship. Job Summary: Assisting with stocking and setting up the kitchen stations. Preparing food including cleaning and cutting the ingredients and cooking main d More...

Job Description With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant cuisine concepts and standards. Be familiar with loca More...

Responsiblity: Welcome customers and help determine their orders. Process customer orders and record them in the restaurant database. Relay customers’ orders to the kitchen staff. Ensure all orders are delivered to the customers in a timely manner. Accept cash and return More...

Responsiblity: Welcome customers and help determine their orders. Process customer orders and record them in the restaurant database. Relay customers’ orders to the kitchen staff. Ensure all orders are delivered to the customers in a timely manner. Accept cash and return More...

Responsiblity: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Train More...

Monitors and controls the cleanliness of the kitchen areas and equipment. Keep tight control on wastage and makes sure no Food leaves the kitchen without a captain order, in order to keep the Food Cost low. Make sure that the correct ordering procedures are followed, and that ever More...

As a Jr Sous Chef you will be reporting directly to the Chef De Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a More...

handeling all process in the kitchen , especially dough process , lebanese food and if possible local food , moitoring all preparation for salad and others sandwiches handeling all process in the kitchen , especially dough process , lebanese food and if possible local food , moitorin More...

Steward - Azure Beach ClubSteward - Azure Beach Club This position is responsible to ensures a clean and safe environment in the kitchen by cleaning dishes, cooking utensils, equipment etc. Work with Culinary and Food and Beverage Service Team to support the departments through More...

Responsiblity: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confection More...

A great opportunity to join as a Italian Head Chef in a luxury 5 star hotel in Doha, Qatar The ideal candidate will be a culinary visionary with a deep understanding of Italian cuisine, capable of leading our kitchen brigade to consistently deliver exceptional dishes that delight gues More...

Responsiblity: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confection More...

Assist in preparing and preparing all food and beverage menus. Supervising the production of dishes of high quality in terms of appearance and taste. Continuous follow-up and ensuring that the kitchen is working in a timely manner. Participate with the Executive Chef in planning and d More...

Responsiblity: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confection More...

As a Sous Chef, you will assist in overseeing and directing all aspects of the designated kitchen operations. You will supervise the designated kitchen area/s to ensure consistent, high-quality product is produced at all times. You will lead a team whilst managing all food-related fun More...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will work closely with More...

Job Description For Executive Sous Chef(HOZ87213) in Qatar,Qatar. Job Summary and Responsibilities Responsible for the proper efficiency and profitable functioning of the assigned kitchen. Supervise the work of Cooks and Pantry personal. Assign and instruct Unit Chef or subordinate More...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Commis Chef - French and Continental Cuisine** Monthly Salary**:QAR 2,000 to QAR 2,200 **plus FREE accommodation and transportation *Job Overview**: We are currently seeking a skilled and passionate More...