Food Preparation Jobs in Qatar
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337 Jobs Found | Sort By : Relevance | Posted Date
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Commis 2
Minor International
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The person in this p...
Demi Chef De Partie B-lounge, Sel&miel, Lagoon
Marriott Hotels Resorts
DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...
Waiterress
Accorhotel
What you will be doing:Provide a friendly personalised welcome and attentive service to guests adapting to their needs and constraintsEstablish good relations with guests offering advice and fostering customer loyaltyPrepare and maintain the restaurant including point of sale and preparation areasDe...
Photographer Editor
Management Solutions International Msi
Hiring Photographer Editor in QatarJob DescriptionPreferred Female Arabic speakerThe ideal candidate will have 1–3 years of hands-on experience in high-volume photo editing retouching and asset management with a strong foundational understanding of photography principles.This role involves both tech...
Housekeeping
Jobs For Humanity
Key Responsibilities:Clean and sanitize rooms bathrooms hallways and common areas according to established standards.Change linens make beds and restock room supplies.Vacuum carpets sweep/mop floors dust surfaces and clean windows.Dispose of trash and recyclables in a safe and sanitary manner.Report...
Sous Chef- Lagoon, Stk
Marriott Hotels Resorts
DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...
Head Chef (italian Specialty Restaurant) Waldorf A...
Hilton
What are we looking forA Head Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience in the same roleApproaches food in a cr...
Commis Ii
Accorhotel
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.Ensures that guest needs and expectations are met by providing a consistently high standard of food preparation and...
Commis 3
Minor International
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The person in this p...
Commis 1 (italian Restaurant)
Accorhotel
Assist in the preparation of Italian dishes including sauces under the guidance of senior chefs.Ensure all mise en place is ready for service and maintain cleanliness and organization in your station.Follow recipes and presentation standards to ensure consistency and quality.Support the kitchen team...
Demi Chef De Partie Banquet
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Garde Manger
Accorhotel
Prepare and present a wide variety of cold dishes including salads charcuterie terrines pâtés canapés and appetizers with precision and creativity.Ensure all cold food items meet the hotels quality standards in terms of taste presentation and hygiene.Maintain cleanliness and organization of the cold...
Head Sushi Chef
Foreground Llc
Foreground is partnering with a premium hospitality organization in Doha Qatar operating a high-end Asian dining concept recognized for refined culinary presentation and exceptional guest experience. The organization is expanding its culinary leadership structure and is seeking a highly skilled sush...
Baker - Chef De Partie
Hilton
What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...
Commis 1 (al Gassar Terrace)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie- Staff Cafeteria
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis Ii Pastry
Accorhotel
Responsibilities will include preparing and measuring ingredients following recipes and maintaining a clean and organized work area. Youll also work closely with other team members to ensure that all orders are completed promptly and to the satisfaction of customers.Creating pastries baked goods and...
Commis I (pastry)
Accorhotel
The Commis I (Pastry) assists in the daily preparation and production of baked goods desserts and pastries ensuring quality consistency and adherence to hygiene standards. This role supports the pastry team in executing both daily operations and special projects.Prepare and assist in the production...
Chef De Partie Dim Sum
Marriott Hotels Resorts
DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...
Sous Chef (mexican)
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...