Director Of Food Jobs in Qatar
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Sous Chef-banquets
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus purchasing scheduling food preparation and plating for catering events. The individual is responsible for delivering a consistent high qualit...
Engineering Team Leader | Hilton Salwa
Hilton
EOE/AA/Disabled/VeteransAs a Team Leader you are responsible to supervise all engineering staff and ensure the effective maintenance of the building.What will I be doingMonitors equipment and special preventative maintenance standards and ensure effective operation for grounds systems and equipments...
Hotel Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYFunctions as the strategic business leader of property operations and acts as General Manager in his/her absence. Areas of responsibility include Front Office Retail/Gift Shops Recreation/Fitness Center Housekeeping Security/Loss Prevention Engineering/Maintenance Food and Bev...
Food & Beverage Reservation Supervisor
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Head Baker At The Plaza Doha Lxr Hotels & Resorts
Hilton
What are we looking forA Head Baker serving Hilton brands is always working on behalf of our Guests and collaborating closely with other Team Members. To successfully fill this role you should maintain the following attitude behaviors skills and values:Relevant culinary qualifications or certificati...
Banquet Coordinator
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYMeet group coordinator/host(ess) prior to functions make introductions and ensure that all arrangements are agreeable. Read and analyze banquet event order in order to gather guest information determine proper set up timeline specific guest needs buffets action stations et...
Food Services Supervisor (astor Grill)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Safety Supervisor
Madre Integrated Engineering
Basic Requirements:Minimum 10 years of experience in oil and gas fieldShould be Nebosh IGC certified.Should be locally availableRequired Documents:CV & Experience certificatesValid QIDInterested candidates can send their CV & CERTIFICATES to * Minimum 03 - 04 years of experience in the oil and ga...
Loss Prevention Shift Leader
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYConduct key control audit monitor electronic key boxes issue/receive master keys radios and beepers; ensure the safekeeping of these items. Patrol all areas of the property; assist guests with room access. Monitor Closed Circuit Televisions and alarm systems. Respond to ac...
Kitchen And Laundry Technician
Accorhotel
Job Purpose:Under the guidance of the Director of Engineering / Engineering Supervisor or designate to maintain equipment and building in high standard and to ensure that the hotel gives the illusion to every arriving guest that they are the only person to have used the facilityDuties & Functions: ...
Sous Chef
Accorhotel
Job Summary: The Sous Chef will assist the Executive Chef in managing the kitchen operations ensuring high standards of food quality presentation and safety. The ideal candidate will be a skilled culinary professional with strong leadership abilities a passion for food and a commitment to delivering...
Food & Beverage Team Leader
Minor International
The Food & Beverages Team Leader is responsible for supervising daily operations within the food and beverage department ensuring high-quality service and guest satisfaction. This role supports team coordination staff training and efficient workflow across dining areas or event spaces.Key Responsibi...
Assistant Food And Beverage Manager
Hilton
What are we looking forAn Assistant Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: Previous Food and Beverage Mana...
Clinical Dietician
Management Solutions International Msi
Job Title: Clinical Dietician Reporting To: Manager (Department)Position Summary The Clinical Dietician reflects the mission vision and values of the organization adheres to the organization’s Code of Ethics and Corporate Compliance Program and complies with all relevant policies procedures guidelin...
R158 Rotating Engineer
Management Solutions International Msi
Rotating Equipment Engineer (Mechanical) Reports to: Lead Mechanical Engineer / Program Manager Job Purpose: To provide expertise in rotating equipment (pumps compressors turbines seals) supporting leak management and plant reliability. Key Responsibilities: • Monitor and maintain rotating equipment...
Specialist Incident Investigation
Ppl Dynamics
Bachelors degree in Occupational Health & Safety Environmental Science Engineering or related field. Professional HSE certification (e.g. NEBOSH IOSH OSHA) preferred. Root cause analysis certification.Auditor qualification (preferred Lead Auditor) for ISO accreditation is preferred.6 - 8 years of ex...
Junior Food Dispatch Supervisor
Calo
About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Junior Dispatch Supervisor...
Commis Chef Pastry
Calo
About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Pastry Commis 1 for Calo Qatar Central Product...
Commis A (pastry)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Qaqc Supervisor
Swan Global
Objective of the Role: To ensure that all construction installation and commissioning activities are performed in accordance with the project quality plan approved procedures drawings specifications and relevant international codes and standards. The QA/QC Inspector is the frontline guardian of qual...